{"title":"Mycotoxin-Tested Low-Acid Coffee","description":"\u003cp\u003eSamples of our Rise \u0026amp; Shine, French Roast, Half Caff and Decaf roasts were tested by Genista Biosciences, an independent laboratory, in March 2025 (report dated March 12, 2025). The panel covered five mycotoxins (ochratoxin A, total aflatoxin, T-2 toxin, fumonisin and deoxynivalenol) and a screen of more than 600 pesticides. None detected at the laboratory's reporting limits.\u003c\/p\u003e\u003cp\u003eThis collection lists the 12oz and 5lb bags, single serve cups, steep bags and variety packs made from those four roasts, in whole bean and fresh ground. The laboratory tested roasted beans, and results describe the tested samples.\u003c\/p\u003e\u003cp\u003eSee the full results by roast, including heavy metals, microbiology and the report PDF, on our \u003ca href=\"\/pages\/independent-laboratory-tests\"\u003eindependent laboratory tests\u003c\/a\u003e page.\u003c\/p\u003e","products":[{"product_id":"alexs-low-acid-organic-coffee-whole-bean-french-roast-12oz","title":"Alex's Low-Acid Organic Coffee™ - French Roast Whole Bean (12oz)","description":"\u003cp\u003eDo you love coffee but cannot handle the acid? Whether you experience heartburn or want a smooth cup before bed, Alex's Low Acid Organic Coffee can be warming and satisfying without any discomfort. \u003cstrong\u003e100% satisfaction guaranteed!!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eOver 30 percent of coffee drinkers experience heartburn, reflux, or stomach discomfort after coffee. Many assume acidity or pH is the cause, but that is not the full story. Coffee naturally contains many acids that add to its flavor and aroma, but one compound in particular, Chlorogenic Acid, especially CQA 3, 4, and 5, has been linked to irritation and bitterness. These levels can rise significantly during traditional drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost roasters use drum roasters where beans come into contact with hot metal. We do things differently. Our patented convection roasting system uses a bed of hot air, so the beans never come into contact with steel. This gentle roasting process ensures an even roast and significantly reduces Chlorogenic Acid levels. The result is a smooth, rich, and easy-to-drink coffee that is kind to your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is fair. There is a lot of conflicting information about coffee and acidity. Our process is supported by the research of Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to both bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e This special blend of three carefully selected beans is mild, balanced, and full of flavor. It is roasted to a medium leaning dark, just short of a classic French Roast. The flavor is full and chocolatey, with no burnt or bitter notes. Each cup is smooth, aromatic, and complex, with the beans' natural character still shining through.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlex's Low Acid Organic Whole Bean French Roast Coffee\u003c\/strong\u003e contains this blend of 100 percent USDA Organic coffee beans:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e50 percent Chiapas\u003c\/strong\u003e grown in southern Mexico near the Guatemalan border. These beans share the same volcanic soil and high altitude qualities as Guatemalan coffees. They are mild and delicate with sweet notes of brown sugar and pear and a nutty finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e25 percent Nicaragua\u003c\/strong\u003e balanced and smooth with subtle complexity and flavors of chocolate, nuts, vanilla, and a hint of lemon.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e25 percent Honduras\u003c\/strong\u003e mild, rounded, and universally appealing with notes of chocolate, vanilla, and hazelnut.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlex's Low Acid Organic Whole Bean French Roast Coffee is everything good coffee should be: rich, balanced, aromatic, and gentle on your stomach. It is also socially and environmentally conscious, supporting responsible farming and fair trade practices.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eWe recommend storing your coffee in an airtight, opaque container made of glass, metal, or ceramic and keeping it in a cool, dark place. Coffee can lose moisture and absorb flavors if kept in the fridge or freezer.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"1 Bag","offer_id":39542181199981,"sku":"0758176234704","price":21.99,"currency_code":"USD","in_stock":true},{"title":"3 Bags","offer_id":39542189555821,"sku":"0758176236104","price":62.99,"currency_code":"USD","in_stock":true},{"title":"6 Bags","offer_id":39542192439405,"sku":"0758176236111","price":118.99,"currency_code":"USD","in_stock":true},{"title":"12 Bags","offer_id":39542197289069,"sku":"0758176236128","price":237.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/LAC-12oz-FrenchRoast-WholeBean-Front.png?v=1761683274"},{"product_id":"alexs-low-acid-organic-coffee-whole-bean-decaf-12oz","title":"Alex's Low-Acid Organic Coffee™ - Decaf Whole Bean (12oz)","description":"\u003cp\u003eDo you love coffee but cannot handle the acid or caffeine? Whether after a meal, when you have heartburn, or simply in the evening before bed, a cup of Alex's Low Acid Organic Decaf Coffee can be warming and satisfying without any discomfort. \u003cstrong\u003e100% satisfaction guaranteed!!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eOver 30 percent of coffee drinkers experience heartburn, reflux, or stomach discomfort after coffee. Many assume acidity or pH is the cause, but that is not the full story. Coffee naturally contains many acids that contribute to its flavor and aroma, but one compound in particular, Chlorogenic Acid, especially CQA 3, 4, and 5, has been linked to irritation and bitterness. These levels can rise significantly during traditional drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost coffee roasters use drum roasters where beans come into contact with hot metal. We do things differently. Our patented convection roasting system uses a bed of hot air so the beans never touch steel. This gentle roasting process ensures an even roast and significantly reduces Chlorogenic Acid levels. After roasting, our beans are decaffeinated using the Mountain Water Process, which removes caffeine naturally without harsh acids or chemicals. The result is a smooth, rich, and easy to drink coffee that is kind to your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is fair. There is a lot of conflicting information about coffee and acidity. Our process is supported by the research of Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to both bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eAlex's Low Acid Organic Whole Bean Decaf Coffee\u003c\/strong\u003e contains 100 percent pure Chiapas coffee beans. Grown in southern Mexico near the border with Guatemala, Chiapas beans share the same prized characteristics as Guatemalan coffees. They are mild and delicate with slightly sweet notes of brown sugar and pear and a smooth, nutty finish.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e Our coffee beans from Chiapas come from an organic cooperative established over 20 years ago by five tribes of indigenous Mayan farmers. In the years since obtaining certification, they have built a hospital, a school, and a modern milling facility to process their coffees. They also founded a women’s center and created a lending institution to support local entrepreneurs. Members of this cooperative now earn up to three times more than conventional coffee farmers while protecting their land and culture.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eAlex's Low Acid Organic Whole Bean Decaf Coffee is everything good coffee should be, rich, balanced, aromatic, and gentle on your stomach. It is also socially and environmentally conscious, supporting sustainable farming and fair trade practices.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eNeed more proof? Order a bag of Alex's Low Acid Organic Coffee and taste the difference yourself. Many customers have shared that they can finally enjoy coffee again without heartburn or discomfort.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eWe recommend storing your coffee in an airtight, opaque container made of glass, metal, or ceramic and keeping it in a cool, dark place. Coffee can lose moisture and absorb flavors if kept in the fridge or freezer.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"1 Bag","offer_id":39542146007149,"sku":"0758176234728","price":21.99,"currency_code":"USD","in_stock":true},{"title":"3 Bags","offer_id":39542147907693,"sku":"0758176236142","price":62.99,"currency_code":"USD","in_stock":true},{"title":"6 Bags","offer_id":39542149382253,"sku":"0758176236159","price":118.99,"currency_code":"USD","in_stock":true},{"title":"12 Bags","offer_id":39542151643245,"sku":"0758176236166","price":237.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/LAC-12oz-Decaf-WholeBean-Front.png?v=1761684347"},{"product_id":"alexs-low-acid-organic-coffee-fresh-ground-french-roast-12oz","title":"Alex's Low-Acid Organic Coffee™ - French Roast Fresh Ground (12oz)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eBold flavor. Smooth finish. Gentle on your stomach.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf you love coffee but it does not always love you back, Alex's Low Acid Organic Coffee French Roast lets you enjoy a bold, full-bodied cup that is smooth and satisfying. It is perfect for anyone sensitive to acidity or simply looking for a rich, flavorful coffee that is easy to enjoy. \u003cstrong\u003e100% satisfaction guaranteed!!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMore than 30 percent of coffee drinkers experience heartburn, reflux, or stomach discomfort. Many assume acidity or pH is the cause, but that is not the whole story. Coffee naturally contains many acids that add to its flavor and aroma. The real irritant is a compound called Chlorogenic Acid, especially CQA 3, 4, and 5. These compounds occur naturally and can increase significantly during traditional drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost coffee roasters use drum roasters, where the beans come into contact with hot metal. We take a better approach. Our patented convection roasting system uses a bed of hot air so the beans never come into contact with steel. This gentle method ensures an even roast and significantly reduces Chlorogenic Acid levels. The result is a smooth, flavorful coffee that is kind to your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is fair. There is plenty of confusing information about coffee and acidity. Our process is supported by the research of Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e This special blend of three carefully selected beans is mild, balanced, and rich. It is roasted to a medium leaning dark, just short of a classic French Roast. The flavor is full and chocolatey without any burnt or bitter taste. Each cup is smooth, aromatic, and complex, with the beans' natural character still shining through.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlex's Low Acid Organic Fresh Ground French Roast Coffee\u003c\/strong\u003e contains this blend of 100 percent USDA Organic coffee beans:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e50 percent Chiapas\u003c\/strong\u003e grown in southern Mexico near the Guatemalan border. These beans share the same volcanic soil and high altitude characteristics as Guatemalan coffees. They are mild and delicate with sweet notes of brown sugar and pear and a clean, nutty finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e25 percent Nicaragua\u003c\/strong\u003e balanced and smooth with subtle complexity and flavors of chocolate, nuts, vanilla, and a hint of lemon.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e25 percent Honduras\u003c\/strong\u003e mild, rounded, and universally appealing with notes of chocolate, vanilla, and hazelnut.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Tips\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eFor best freshness, store in an airtight, opaque container (glass, metal, or ceramic) in a cool, dark place. Avoid the fridge or freezer, which can cause moisture loss and flavor absorption.\u003c\/span\u003e\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"1 Bag","offer_id":39542154723437,"sku":"0758176234698","price":21.99,"currency_code":"USD","in_stock":true},{"title":"3 Bags","offer_id":39542156460141,"sku":"0758176236180","price":62.99,"currency_code":"USD","in_stock":true},{"title":"6 Bags","offer_id":39542159147117,"sku":"0758176236197","price":118.99,"currency_code":"USD","in_stock":true},{"title":"12 Bags","offer_id":39542160818285,"sku":"0758176236203","price":237.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/LAC-12oz-FrenchRoast-Ground-Front.png?v=1761685082"},{"product_id":"alexs-low-acid-organic-coffee-fresh-ground-decaf-12oz","title":"Alex's Low-Acid Organic Coffee™ - Decaf Fresh Ground (12oz)","description":"\u003cp\u003eDo you love coffee but cannot handle the acid or caffeine? Whether after a meal, when you have heartburn, or simply in the evening before bed, a cup of Alex's Low Acid Organic Decaf Coffee can be warming and satisfying without any discomfort. \u003cstrong\u003e100% satisfaction guaranteed!!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eOver 30 percent of coffee drinkers experience heartburn, reflux, or stomach discomfort after coffee. Many assume acidity or pH is to blame, but that is not the real cause. Coffee naturally contains many acids that add to its flavor and aroma, but one compound in particular, Chlorogenic Acid, especially CQA 3, 4, and 5, has been linked to irritation and bitterness. These levels can rise significantly during traditional drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost roasters use drum roasters where beans come into contact with hot metal. We do things differently. Our patented convection roasting system uses a bed of hot air, so the beans never come into contact with steel. This gentle roasting process ensures an even roast and significantly reduces Chlorogenic Acid levels. The result is a smooth, rich, and easy-to-drink coffee that is kind to your stomach. After roasting, our beans are decaffeinated using the Mountain Water Process, which removes caffeine naturally without harsh acids or chemicals.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is fair. There is a lot of conflicting information about coffee and acidity. Our process is supported by the research of Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to both bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eAlex's Low Acid Organic Fresh Ground Decaf Coffee\u003c\/strong\u003e is made with 100 percent pure Chiapas coffee beans. Grown in southern Mexico near the border with Guatemala, Chiapas beans share the same prized characteristics as Guatemalan coffees. They are mild and delicate with slightly sweet notes of brown sugar and pear and a smooth, nutty finish.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e Our coffee beans from Chiapas come from an organic cooperative founded over 20 years ago by five indigenous Mayan tribes. In the years since obtaining certification, they have built a hospital, a school, and a modern milling facility to process their coffees. They also established a women’s center and created a lending institution that supports local entrepreneurs. Today, members of this cooperative earn up to three times as much as conventional coffee farmers while preserving their land and community.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eAlex's Low Acid Organic Fresh Ground Decaf Coffee is everything good coffee should be, rich, balanced, aromatic, and gentle on your stomach. It is also socially and environmentally conscious, supporting sustainable farming and fair trade practices.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eNeed more proof? Order a bag of Alex's Low Acid Organic Coffee and taste the difference yourself. Many customers have shared that they can finally enjoy coffee again without heartburn or discomfort.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eWe recommend storing your coffee in an airtight, opaque glass, metal, or ceramic container and keeping it in a cool, dark place. Coffee can lose moisture in the freezer and absorb flavors from the fridge or freezer.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"1 Bag","offer_id":39542165110893,"sku":"0758176234711","price":21.99,"currency_code":"USD","in_stock":true},{"title":"3 Bags","offer_id":39542166454381,"sku":"0758176236227","price":62.99,"currency_code":"USD","in_stock":true},{"title":"6 Bags","offer_id":39542171533421,"sku":"0758176236234","price":118.99,"currency_code":"USD","in_stock":true},{"title":"12 Bags","offer_id":39542176120941,"sku":"0758176236241","price":237.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/LAC-12oz-Decaf-Ground-Front.png?v=1761685900"},{"product_id":"alexs-low-acid-organic-coffee-bag-variety-pack-12oz","title":"Alex's Low-Acid Organic Coffee™ - 4-Bag Variety Pack (12oz)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eDo you love coffee, but cannot handle the acid? Over 30% of the coffee-drinking public experiences upper gastrointestinal distress when drinking coffee. These symptoms can manifest as heartburn, acid reflux, indigestion, sour stomach, and GERD. The assumption has been that Ph level has much to do with these symptoms. This is misleading and in most cases, incorrect.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eOver 30% of the coffee-drinking public experiences upper gastrointestinal distress when drinking coffee. These symptoms can manifest as heartburn, acid reflux, indigestion, sour stomach, and GERD. The assumption has been that pH level has much to do with these symptoms. This is misleading and in most cases, incorrect.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cspan class=\"wixGuard\"\u003e\u003c\/span\u003eThere are dozens of different types of acids in coffee. Many of them are beneficial to flavor and are healthy. However, there is a specific acid in coffee that causes upper GI distress. Chlorogenic Acid, specifically CQA 3,4, and 5 has been definitively correlated with stomach problems. Chlorogenic Acids can occur naturally in coffee. Drum roasting can significantly increase these levels.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eOver 98% of coffee roasters in this country roast coffee in a drum roaster. We don't. Instead, we've engineered, designed, and manufactured our coffee roaster, which utilizes patented convection technology to roast coffee. Instead of introducing coffee to a hot drum, we roast our coffee beans in a fluidized bed of hot air. Our coffees never come into contact with hot steel.\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eOur coffees are gently roasted in a stream of very hot air to reduce chlorogenic acids, confirmed by independent lab testing. \u003c\/strong\u003e\u003cspan\u003eThen, they \u003c\/span\u003e\u003cspan\u003eare\u003c\/span\u003e\u003cspan\u003e processed using the mountain water technique to remove caffeine, without the use of heavy acids or chemicals. \u003c\/span\u003eThe results are a smooth, flavorful, easy-to-drink coffee that's easy on your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eSkeptical? Good. You should be. If you're one of the many who experience stomach problems with drinking coffee, you've probably already researched the topic online and found lots of information, much of it contradictory. Our claims are based on the work of Dr. Taka Shibamoto, a Distinguished Professor of Environmental Toxicology at the UC Davis Coffee Center. Dr. Shibamoto has conducted studies on Chlorogenic Acid in coffees. These studies have determined that elevated levels of Chlorogenic Acid in coffee are major contributors to bitterness in coffee as well as upper GI distress.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlex's Low-Acid French Roast \u003c\/strong\u003e\u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003e\u003cstrong\u003eCoffee\u003c\/strong\u003e is a special blend of three highly sought-after beans (50% Chiapas, 25% Nicaragua, and 25% Honduras) and is mild, delicate, and well-balanced\u003c\/span\u003e. It is perfectly roasted to a medium-leaning dark, almost French Roast. It is dark enough to have a full body and chocolatey personality, but it lacks any burnt or bitter notes. Instead, the flavors in these beans are still detectable, and that is a great thing!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlex's Low-Acid Organic Decaf Coffee\u003cspan\u003e™\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e contains 100% pure Chiapas coffee beans. Grown in southern Mexico, near the border with Guatemala, Chiapas coffee beans share the same characteristics as Guatemalan beans, which you would expect from the volcanic soil and high altitude in which they are grown. They are mild and delicate, with slightly sweet notes of brown sugar and pear. They also have a nutty overtone.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eOrganically Certified by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e. \u003c\/strong\u003eOur coffee beans from Chiapas, Mexico, originate from an organic cooperative established over 20 years ago by five tribes of indigenous Mayan Indians, who were concerned about soil degradation, contamination, and erosion. In the 20 years since they obtained organic certification, these farmers have accomplished much for their communities. They have built a hospital, a school, and a state-of-the-art milling facility to process their coffees. They established a women's center and created a lending institution to support their entrepreneurs in starting up. They've stemmed the flow of their young people migrating from their small town to the bigger cities in search of employment. The members of this co-op earn three times as much as other coffee farmers.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAlex's Low-Acid Organic Whole Bean Decaf Coffee\u003cmeta charset=\"utf-8\"\u003e™ is everything good coffee should be: rich, balanced, bright but not acidic, nutty and aromatic, as well as socially and environmentally conscious.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlex's Low-Acid Organic Coffee\u003cspan\u003e™\u003c\/span\u003e 4-Bag Variety Pack includes the following items:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/products\/alexs-low-acid-organic-coffee-fresh-ground-french-roast-12oz\"\u003e\u003cstrong\u003eAlex's Low-Acid Organic Coffee\u003c\/strong\u003e - Fresh Ground French Roast (12oz)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/products\/alexs-low-acid-organic-coffee-whole-bean-french-roast-12oz\"\u003e\u003cstrong\u003eAlex's Low-Acid Organic Coffee\u003c\/strong\u003e - Whole Bean French Roast (12oz)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/products\/alexs-low-acid-organic-coffee-fresh-ground-decaf-12oz\"\u003e\u003cstrong\u003eAlex's Low-Acid Organic Coffee\u003c\/strong\u003e - Fresh Ground Decaf (12oz)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/products\/alexs-low-acid-organic-coffee-whole-bean-decaf-12oz\"\u003e\u003cstrong\u003eAlex's Low-Acid Organic Coffee\u003c\/strong\u003e - Whole Bean Decaf (12oz)\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eWe recommend storing your coffee in an airtight, opaque glass, metal, or ceramic container and keeping it in a cool, dark place. Coffee beans can lose moisture in the freezer and pick up flavors from the fridge or freezer.\u003c\/span\u003e\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":39542200270957,"sku":"0758176236258","price":83.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/VP-4.png?v=1761686607"},{"product_id":"alexs-low-acid-organic-coffee-whole-bean-variety-pack-12oz","title":"Alex's Low-Acid Organic Coffee™ - Whole Bean Variety Pack (12oz)","description":"\u003cp\u003e\u003cstrong\u003eAlex's Low-Acid Organic Coffee\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e™\u003c\/span\u003e Whole Bean Variety Pack includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/products\/alexs-low-acid-organic-coffee-whole-bean-french-roast-12oz\"\u003e\u003cb\u003eAlex's Low-Acid Organic Coffee\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e- Whole Bean French Roast (12 oz)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/products\/alexs-low-acid-organic-coffee-whole-bean-decaf-12oz\"\u003e\u003cb\u003eAlex's Low-Acid Organic Coffee\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e- Whole Bean Decaf (12 oz)\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/blockquote\u003e\n\u003cp class=\"font_2\"\u003eOver 30% of the coffee-drinking public experiences upper gastro-intestinal distress when drinking coffee. These symptoms can manifest as heartburn, acid reflux, indigestion, sour stomach, and GERD. The assumption has been that Ph level has much to do with these symptoms. This is misleading and in most cases, incorrect.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cspan class=\"wixGuard\"\u003e\u003c\/span\u003eThere are dozens of different types of acids in coffee. Many of them are beneficial to flavor and are healthy. However, there is a specific acid in coffee that causes upper GI distress. Chlorogenic Acid, specifically CQA 3,4, and 5 has been definitively correlated with stomach problems. Chlorogenic Acids can occur naturally in coffee. Drum roasting can increase these levels significantly.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eOver 98% of coffee roasters in this country roast coffee in a drum roaster. We don't. Instead, we've engineered, designed, and manufactured our own coffee roaster that uses patented convection technology to roast coffee. Instead of introducing coffee to a hot drum, we roast our coffee beans in a fluidized bed of hot air. Our coffees never come into contact with hot steel.\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eOur coffees are gently roasted in a stream of very hot air to reduce chlorogenic acids, confirmed by independent lab testing. \u003c\/strong\u003e\u003cspan\u003eThen, they \u003c\/span\u003e\u003cspan\u003eare\u003c\/span\u003e\u003cspan\u003e processed using the mountain water technique to remove caffeine, without heavy acids or chemicals. \u003c\/span\u003eThe results are a smooth, flavorful, easy-to-drink coffee that's easy on your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eSkeptical? Good. You should be. If you're one of the many that experience stomach problems with drinking coffee you've probably already researched the topic online and found lots of information, much of it contradictory. Our claims are based on the work of Dr. Taka Shibamoto, a Distinguished Professor of Environmental Toxicology at the UC Davis Coffee Center. Dr. Shibamoto has conducted studies on Chlorogenic Acid in coffees. These studies have determined that elevated levels of Chlorogenic Acid in coffee are major contributors to bitterness in coffee as well as upper GI distress.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlex's Low-Acid French Roast Coffee\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e™\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eis a special blend of three highly sought-after beans (50% Chiapas, 25% Nicaragua, 25% Honduras) and is mild, delicate, and balanced. It is perfectly roasted to a medium-leaning dark, almost French, Roast. It is dark enough to have a full body and chocolatey personality, but there is no burnt or bitter taste. Instead, the flavors in these beans are still detectable, and that is a great thing!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlex's Low-Acid Organic Decaf Coffee\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e™\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e contains 100% pure Chiapas coffee beans. Grown in southern Mexico, near the border with Guatemala, Chiapas coffee beans have the same characteristics of Guatemalan beans that you would expect from the volcanic soil and high altitude they grow in. They are mild and delicate, with slightly sweet notes of brown sugar and pear. They also have a nutty overtone.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cspan\u003e\u003cstrong\u003eOrganically Certified by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e. \u003c\/strong\u003eOur coffee beans from Chiapas, Mexico come from an organic cooperative formed over 20 years ago by 5 tribes of indigenous Mayan Indians concerned about soil degradation, contamination, and erosion. In the 20 years since organic certification, these farmers have accomplished much for their people. They have built a hospital, a school, and a state-of-the-art milling facility to process their coffees. They created a women's center and formed a lending institution to help their entrepreneurs startup. They've stemmed the flow of their young people migrating from their small town to the bigger cities looking for employment. The members of this co-op earn three times what other coffee farmers earn.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAlex's Low-Acid Organic Whole Bean Coffee\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e™\u003c\/span\u003e is everything good coffee should be: rich, balanced, bright but not acidic, nutty and aromatic, as well as socially and environmentally conscious.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":39650206482541,"sku":"0038407551849","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/wholebeanvariety-front.png?v=1771532576"},{"product_id":"alexs-low-acid-organic-coffee-fresh-ground-variety-pack-12oz","title":"Alex's Low-Acid Organic Coffee™ - Fresh Ground Variety Pack (12oz)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDo you love coffee, but cannot handle the acid or caffeine? When you have heartburn, or simply in the evening before bed, a cup of Alex's Low Acid Organic Decaf Coffee™ can be warming and satisfying without causing discomfort!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlex's Low-Acid Organic Coffee\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e™\u003c\/span\u003e Fresh Ground Variety Pack includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/products\/alexs-low-acid-organic-coffee-fresh-ground-french-roast-12oz\"\u003e\u003cb\u003eAlex's Low-Acid Organic Coffee\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e- Fresh Ground French Roast (12 oz)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/products\/alexs-low-acid-organic-coffee-fresh-ground-decaf-12oz\"\u003e\u003cb\u003eAlex's Low-Acid Organic Coffee\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e- Fresh Ground Decaf (12 oz)\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/blockquote\u003e\n\u003cp class=\"font_2\"\u003eOver 30% of the coffee-drinking public experiences upper gastro-intestinal distress when drinking coffee. These symptoms can manifest as heartburn, acid reflux, indigestion, sour stomach, and GERD. The assumption has been that Ph level has much to do with these symptoms. This is misleading and in most cases, incorrect.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cspan class=\"wixGuard\"\u003e\u003c\/span\u003eThere are dozens of different types of acids in coffee. Many of them are beneficial to flavor and are healthy. However, there is a specific acid in coffee that causes upper GI distress. Chlorogenic Acid, specifically CQA 3,4, and 5 has been definitively correlated with stomach problems. Chlorogenic Acids can occur naturally in coffee. Drum roasting can increase these levels significantly.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eOver 98% of coffee roasters in this country roast coffee in a drum roaster. We don't. Instead, we've engineered, designed, and manufactured our own coffee roaster that uses patented convection technology to roast coffee. Instead of introducing coffee to a hot drum, we roast our coffee beans in a fluidized bed of hot air. Our coffees never come into contact with hot steel.\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eOur coffees are gently roasted in a stream of very hot air to reduce chlorogenic acids, confirmed by independent lab testing. \u003c\/strong\u003e\u003cspan\u003eThen, they \u003c\/span\u003e\u003cspan\u003eare\u003c\/span\u003e\u003cspan\u003e processed using the \u003cmeta charset=\"utf-8\"\u003emountain water technique to remove caffeine, without heavy acids or chemicals. \u003c\/span\u003eThe results are a smooth, flavorful, easy-to-drink coffee that's easy on your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eSkeptical? Good. You should be. If you're one of the many that experience stomach problems with drinking coffee you've probably already researched the topic online and found lots of information, much of it contradictory. Our claims are based on the work of Dr. Taka Shibamoto, a Distinguished Professor of Environmental Toxicology at the UC Davis Coffee Center. Dr. Shibamoto has conducted studies on Chlorogenic Acid in coffees. These studies have determined that elevated levels of Chlorogenic Acid in coffee are major contributors to bitterness in coffee as well as upper GI distress.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlex's Low-Acid French Roast Coffee\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e™\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eis a special blend of three highly sought-after beans (50% Chiapas, 25% Nicaragua, 25% Honduras) and is mild, delicate, and balanced. It is perfectly roasted to a medium-leaning dark, almost French, Roast. It is dark enough to have a full body and chocolatey personality, but there is no burnt or bitter taste. Instead, the flavors in these beans are still detectable, and that is a great thing!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlex's Low-Acid Organic Decaf Coffee\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e™\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e contains 100% pure Chiapas coffee beans. Grown in southern Mexico, near the border with Guatemala, Chiapas coffee beans have the same characteristics of Guatemalan beans that you would expect from the volcanic soil and high altitude they grow in. They are mild and delicate, with slightly sweet notes of brown sugar and pear. They also have a nutty overtone.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cspan\u003e\u003cstrong\u003eOrganically Certified by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e. \u003c\/strong\u003eOur coffee beans from Chiapas, Mexico come from an organic cooperative formed over 20 years ago by 5 tribes of indigenous Mayan Indians concerned about soil degradation, contamination, and erosion. In the 20 years since organic certification, these farmers have accomplished much for their people. They have built a hospital, a school, and a state-of-the-art milling facility to process their coffees. They created a women's center and formed a lending institution to help their entrepreneurs startup. They've stemmed the flow of their young people migrating from their small town to the bigger cities looking for employment. The members of this co-op earn three times what other coffee farmers earn.  \u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003eAlex's Low-Acid Organic Fresh Ground Coffee\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e™\u003c\/span\u003e is everything good coffee should be: rich, balanced, bright but not acidic, nutty and aromatic, as well as socially and environmentally conscious.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":39650210840685,"sku":"0038407551856","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/freshgroundVP.png?v=1761687211"},{"product_id":"alexs-low-acid-organic-coffee-french-roast-whole-bean-5lbs","title":"Alex's Low-Acid Organic Coffee™ - French Roast Whole Bean (5lbs)","description":"\u003cp\u003e\u003cspan\u003eDo you love coffee but cannot handle the acid? Whether after a meal, when you have heartburn, or simply in the evening before bed, a cup of Alex's Low-Acid Organic Coffee can be warming and satisfying without causing any discomfort. \u003c\/span\u003e\u003cstrong\u003e100% satisfaction guaranteed!!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eOver 30% of coffee drinkers experience upper gastrointestinal discomfort after coffee. These symptoms can appear as heartburn, reflux, or indigestion. Many assume acidity or pH is to blame, but that is not the real cause.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eCoffee naturally contains many acids that add to its flavor and aroma. The true irritant is a compound called Chlorogenic Acid, especially CQA 3, 4, and 5. These compounds can occur naturally and increase during drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost roasters use drum roasters, where beans come into contact with hot metal. We do things differently. Our patented convection roasting system uses a stream of hot air, so the beans never touch steel. This gentle roasting process ensures an even roast and significantly reduces Chlorogenic Acid levels. The result is a clean, flavorful, and easy-to-drink coffee that is kind to your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eSkeptical? That is understandable. There is a lot of confusing information about coffee and acidity. Our approach is supported by the research of Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e See why so many people say Alex’s Low-Acid Organic Coffee is the smoothest, easiest-to-enjoy coffee they have ever tasted. Satisfaction guaranteed.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eFrench Roast Blend:\u003c\/strong\u003e This special combination of three organic beans is mild, balanced, and full-bodied. It is roasted to a medium-leaning dark that brings out chocolate and nutty notes without bitterness or burnt flavors.\u003c\/p\u003e\n\u003cul class=\"font_2\"\u003e\n\u003cli\u003e\n\u003cstrong\u003e50% Chiapas\u003c\/strong\u003e – Grown in southern Mexico near Guatemala, these beans are mild and delicate with sweet brown sugar and pear notes and a gentle nutty finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e25% Nicaragua\u003c\/strong\u003e – Smooth and balanced with notes of chocolate, nuts, and vanilla, and a touch of citrus brightness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e25% Honduras\u003c\/strong\u003e – Known for its pleasant body and clean flavor with subtle hints of hazelnut and cocoa.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font_2\"\u003eAlex's Low-Acid Organic French Roast Coffee is everything great coffee should be: rich, smooth, aromatic, and gentle on your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eWe recommend storing your coffee in an airtight, opaque glass, metal, or ceramic container and keeping it in a cool, dark place. Coffee beans can lose moisture in the freezer and absorb flavors from the fridge or freezer.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":40017969938541,"sku":"038407558466","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/products\/FrenchRoastWholeBeanCoffee.png?v=1763561106"},{"product_id":"alexs-low-acid-organic-coffee-french-roast-fresh-ground-5lbs","title":"Alex's Low-Acid Organic Coffee™ - French Roast Fresh Ground (5lbs)","description":"\u003cp\u003e\u003cspan\u003eDo you love coffee but cannot handle the acid? Whether after a meal, when you have heartburn, or simply in the evening before bed, a cup of Alex's Low-Acid Organic Coffee can be warming and satisfying without causing any discomfort. \u003c\/span\u003e\u003cstrong\u003e100% satisfaction guaranteed!!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eOver 30% of coffee drinkers experience upper gastrointestinal discomfort after coffee. These symptoms can appear as heartburn, reflux, or indigestion. Many assume acidity or pH is to blame, but that is not the real cause.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eCoffee naturally contains many acids that add to its flavor and aroma. The true irritant is a compound called Chlorogenic Acid, especially CQA 3, 4, and 5. These compounds can occur naturally and increase during drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost roasters use drum roasters, where beans come into contact with hot metal. We do things differently. Our patented convection roasting system uses a stream of hot air, so the beans never touch steel. This gentle roasting process ensures an even roast and significantly reduces Chlorogenic Acid levels. The result is a clean, flavorful, and easy-to-drink coffee that is kind to your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eSkeptical? That is understandable. There is a lot of confusing information about coffee and acidity. Our approach is supported by the research of Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e See why so many people say Alex’s Low-Acid Organic Coffee is the smoothest, easiest-to-enjoy coffee they have ever tasted. Satisfaction guaranteed.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eFrench Roast Blend:\u003c\/strong\u003e This special combination of three organic beans is mild, balanced, and full-bodied. It is roasted to a medium-leaning dark that brings out chocolate and nutty notes without bitterness or burnt flavors.\u003c\/p\u003e\n\u003cul class=\"font_2\"\u003e\n\u003cli\u003e\n\u003cstrong\u003e50% Chiapas\u003c\/strong\u003e – Grown in southern Mexico near Guatemala, these beans are mild and delicate with sweet brown sugar and pear notes and a gentle nutty finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e25% Nicaragua\u003c\/strong\u003e – Smooth and balanced with notes of chocolate, nuts, and vanilla and a touch of citrus brightness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e25% Honduras\u003c\/strong\u003e – Known for its pleasant body and clean flavor with subtle hints of hazelnut and cocoa.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font_2\"\u003eAlex's Low-Acid Organic French Roast Coffee is everything great coffee should be: rich, smooth, aromatic, and gentle on your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eWe recommend storing your coffee in an airtight, opaque glass, metal, or ceramic container and keeping it in a cool, dark place. Coffee beans can lose moisture in the freezer and absorb flavors from the fridge or freezer.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":40017976066157,"sku":"0038407558473","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/products\/FrenchRoastGroundCoffee.png?v=1763561109"},{"product_id":"alexs-low-acid-organic-coffee-decaf-whole-bean-5lbs","title":"Alex's Low-Acid Organic Coffee™ - Decaf Whole Bean (5lbs)","description":"\u003cp\u003eIf you love coffee but it doesn’t always love you back, Alex’s Low Acid Organic Coffee™ Decaf Whole Bean lets you enjoy a smooth, flavorful, low-acid cup without the caffeine. It is perfect for anyone who wants a rich, satisfying coffee that is gentle on the stomach and easy to enjoy any time of day. Satisfaction guaranteed.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMore than 30 percent of coffee drinkers experience heartburn, reflux, or stomach discomfort after coffee. Many assume the problem is acidity, but that is not the full story. Coffee naturally contains many acids that contribute to its flavor and aroma. The real irritant is a compound called Chlorogenic Acid, especially CQA 3, 4, and 5. These compounds occur naturally and can increase during drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost coffee roasters use drum roasters, where beans come into contact with hot metal. We take a different approach. Our patented convection roasting system uses a stream of hot air, so the beans never touch steel. This process ensures an even roast and significantly reduces Chlorogenic Acid levels. The result is a smooth, clean coffee that is easy to drink and gentle on your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eOur decaf is made using the Mountain Water Process, which removes caffeine naturally without harsh acids or chemicals. The flavor remains full and balanced while the coffee stays pure, smooth, and easy to enjoy day or night. Sip your coffee without worrying about heartburn or sleepless nights.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is understandable. There is a lot of confusing information about coffee and acidity. Our process is supported by research from Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to both bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eAlex’s Low Acid Organic Whole Bean Decaf Coffee™\u003c\/strong\u003e is made with 100 percent pure Chiapas coffee beans. Grown in southern Mexico near the Guatemalan border, these beans share the same volcanic soil and high altitude qualities as Guatemalan coffees. They are mild and delicate with slightly sweet notes of brown sugar and pear and a pleasant nutty undertone.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e Our Chiapas beans come from an organic cooperative founded more than 20 years ago by five indigenous Mayan tribes who set out to protect their land from soil degradation and contamination. Since earning their organic certification, they have built a hospital, a school, and a modern milling facility. They also established a women’s center and a lending institution to support small-business growth in their community. These farmers now earn three times as much as conventional coffee growers while preserving their environment and culture.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eAlex’s Low Acid Organic Whole Bean Decaf Coffee™ is everything great coffee should be. It is rich, balanced, aromatic, and smooth, with low bitterness and low acidity. It is also socially and environmentally responsible, supporting farmers who are improving their communities one cup at a time.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eNeed more proof? Try it for yourself. We have heard from hundreds of satisfied customers who enjoy Alex’s Low Acid Organic Coffee™ without the stomach discomfort they experienced with regular coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eFor best freshness, store your coffee in an airtight, opaque container made of glass, metal, or ceramic, and keep it in a cool, dry place. Avoid the fridge or freezer, as coffee can lose moisture and absorb other flavors.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":40017979277421,"sku":"038407558480","price":100.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/products\/DecafWholeBeanCoffee.png?v=1763561107"},{"product_id":"alexs-low-acid-organic-coffee-decaf-fresh-ground-5lbs","title":"Alex's Low-Acid Organic Coffee™ - Decaf Fresh Ground (5lbs)","description":"\u003cp\u003eIf you love coffee but it doesn’t always love you back, Alex’s Low Acid Organic Coffee™ Decaf Fresh Ground lets you enjoy a smooth, flavorful, low-acid cup without the caffeine. It is perfect for anyone who wants a rich, satisfying coffee that is gentle on the stomach and easy to enjoy day or night. Satisfaction guaranteed.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMore than 30 percent of coffee drinkers experience heartburn, reflux, or stomach discomfort after coffee. Many assume the problem is acidity, but that is not the full story. Coffee naturally contains many acids that add depth and flavor. The real irritant is a compound called Chlorogenic Acid, especially CQA 3, 4, and 5. These compounds occur naturally and can increase significantly during drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost coffee roasters use drum roasters, where beans come into contact with hot metal. We take a different approach. Our patented convection roasting system uses a stream of hot air, so the beans never touch steel. This process ensures an even roast and significantly reduces Chlorogenic Acid levels. The result is a clean, smooth coffee that is gentle on your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eOur decaf is made using the Mountain Water Process, which removes caffeine naturally without harsh acids or chemicals. The flavor remains rich and balanced, while the coffee stays pure and easy to enjoy. Sip your coffee without worrying about heartburn or sleepless nights.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is understandable. There is a lot of conflicting information about coffee and acidity. Our process is supported by research from Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to both bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eAlex’s Low Acid Organic Fresh Ground Decaf Coffee™\u003c\/strong\u003e is made from 100 percent pure Chiapas coffee beans. Grown in southern Mexico near the Guatemalan border, these beans share the same volcanic soil and high-altitude characteristics as Guatemalan coffees. They are mild and delicate, with slightly sweet notes of brown sugar and pear, along with a gentle nutty finish.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e Our Chiapas beans come from an organic cooperative founded more than 20 years ago by five indigenous Mayan tribes. Concerned about soil health and sustainability, they worked to restore their land and communities. Over the years, the co-op has built a hospital, a school, and a modern milling facility. They also established a women’s center and a lending institution that supports small local businesses. Today, the farmers earn more than three times the income of conventional coffee growers.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eAlex’s Low Acid Organic Fresh Ground Decaf Coffee™ is everything great coffee should be. It is rich, balanced, aromatic, and smooth, with low bitterness and low acidity. It is also socially and environmentally responsible, supporting a thriving farming community and a better cup for you.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eNeed more proof? Try it for yourself. We have heard from hundreds of satisfied customers who enjoy Alex’s Low Acid Organic Coffee™ without any of the stomach discomfort they experienced from regular coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eFor best freshness, store your coffee in an airtight, opaque container made of glass, metal, or ceramic, and keep it in a cool, dry place. Avoid the fridge or freezer, as coffee can lose moisture and absorb unwanted flavors.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":40017983471725,"sku":"0038407558497","price":100.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/products\/DecafGroundCoffee.png?v=1763561108"},{"product_id":"alexs-low-acid-organic-coffee-half-caff-fresh-ground-5lbs","title":"Alex's Low-Acid Organic Coffee™ - Half Caff Fresh Ground (5lbs)","description":"\u003cp\u003eIf you love coffee but it doesn’t always love you back, Alex’s Low Acid Organic Coffee™ Half Caff Fresh Ground lets you enjoy a smooth, rich cup with half the caffeine and none of the discomfort. It is perfect for anyone who wants full flavor with less caffeine. Satisfaction guaranteed.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eAlex’s Low Acid Half Caff\u003c\/strong\u003e offers about 50 milligrams of caffeine per serving, roughly half the amount of a regular cup, while keeping the same bold, balanced taste. This blend is smooth and earthy, with notes of dark chocolate, plum, and manzanita honey. It’s ideal for a full-bodied, satisfying coffee any time of day.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMore than 30 percent of coffee drinkers experience heartburn, reflux, or stomach discomfort after coffee. Many assume the problem is acidity, but that is not the full story. Coffee naturally contains many acids that contribute to flavor and aroma. The real irritant is a compound called Chlorogenic Acid, especially CQA 3, 4, and 5. These compounds occur naturally and can rise significantly during drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost coffee roasters use drum roasters, where beans come into contact with hot metal. We take a different approach. Our patented convection roasting system uses a stream of hot air, so the beans never touch steel. This process ensures an even roast and significantly reduces Chlorogenic Acid levels. The result is a clean, flavorful coffee that is easy to drink and gentle on your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is understandable. There is a lot of confusing information about coffee and acidity. Our method is supported by research from Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to both bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e Try it for yourself and see why so many customers call Alex’s Low Acid Organic Coffee™ the smoothest and most enjoyable coffee they have ever had. Order a 5lb bag of Half Caff Fresh Ground today and enjoy coffee that tastes great and feels even better.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":40017987338349,"sku":"0038407558503","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/products\/HalfCaffGroundCoffee.png?v=1763561109"},{"product_id":"alexs-low-acid-organic-coffee-half-caff-whole-bean-5lbs","title":"Alex's Low-Acid Organic Coffee™ - Half Caff Whole Bean (5lbs)","description":"\u003cp\u003eIf you love coffee but it doesn’t always love you back, Alex’s Low Acid Organic Coffee™ Half Caff Whole Bean lets you enjoy a smooth, full-flavored cup with half the caffeine and none of the discomfort. It is perfect for anyone who wants real coffee taste with a little less buzz. Satisfaction guaranteed.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eAlex’s Low Acid Half Caff\u003c\/strong\u003e offers about 50 milligrams of caffeine per serving, roughly half the amount in a regular cup, while keeping the same rich, earthy flavor coffee lovers crave. This blend is smooth and balanced, with notes of dark chocolate, plum, and manzanita honey. It’s the perfect all-day coffee that satisfies without the jitters.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMore than 30 percent of coffee drinkers experience heartburn, reflux, or stomach discomfort after drinking coffee. Many assume the problem is acidity, but that is not the full story. Coffee naturally contains many acids that enhance flavor and aroma. The real cause of irritation is a compound called Chlorogenic Acid, especially CQA 3, 4, and 5. These compounds occur naturally and can increase during drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost coffee roasters use drum roasters, where beans come into contact with hot metal. We take a better approach. Our patented convection roasting system uses a stream of hot air, so the beans never touch steel. This method provides an even roast and significantly reduces Chlorogenic Acid levels. The result is a clean, flavorful coffee that is easy to drink and gentle on your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is understandable. There is a lot of confusing information about coffee and acidity. Our process is supported by research from Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to both bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e Try it for yourself and see why so many people call Alex’s Low Acid Organic Coffee™ the smoothest coffee they have ever had. Order a 5lb bag of Half Caff Whole Bean today and enjoy coffee that feels as good as it tastes.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":40017990058093,"sku":"0038407558510","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/products\/HalfCaffWholeBeanCoffee_1.png?v=1763561109"},{"product_id":"alexs-low-acid-organic-coffee-rise-and-shine-whole-bean-5lbs","title":"Alex's Low-Acid Organic Coffee™ - Rise and Shine Whole Bean (5lbs)","description":"\u003cp\u003eIf you love coffee but it doesn’t always love you back, Alex’s Low Acid Organic Coffee™ Rise and Shine Whole Bean lets you enjoy a bright, smooth cup that is gentle on your stomach and full of flavor. Perfect for anyone who wants a lively, easy-to drink coffee that feels as good as it tastes. Satisfaction guaranteed.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eAlex’s Low Acid Rise and Shine\u003c\/strong\u003e is a cheerful blend of Sumatran and Mexican Chiapas coffees, roasted Italian style for a smooth, full bodied flavor. It features caramel sweetness with subtle notes of white pepper and vanilla bean, creating a balanced and satisfying coffee that brightens your morning without bitterness or discomfort.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMore than 30 percent of coffee drinkers experience heartburn, acid reflux, or stomach discomfort after coffee. Many assume the problem comes from pH level, but that is not the full story. Coffee naturally contains many acids that add depth and aroma. The real cause of upper GI distress is a compound called Chlorogenic Acid, especially CQA 3, 4, and 5. These compounds occur naturally in coffee and can increase significantly during drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost roasters use drum roasters, where beans come into contact with hot metal. We take a better approach. Our patented convection roasting system uses a stream of hot air, so the beans never touch steel. This gentle process ensures an even roast and significantly reduces Chlorogenic Acid levels. The result is a clean, flavorful, easy to drink coffee that is kind to your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is fair. There is plenty of confusing information about coffee and acidity. Our process is supported by research from Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to both bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e Discover why so many coffee lovers call Alex’s Low Acid Organic Coffee™ the smoothest, easiest to enjoy coffee they have ever tasted. Order a 5lb bag of Rise and Shine Whole Bean today and start your mornings with a coffee that loves you back.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":40017993334893,"sku":"0038407558527","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/products\/Rise_ShineWholeBeanCoffee.png?v=1763561110"},{"product_id":"alexs-low-acid-organic-coffee-rise-and-shine-fresh-ground-5lbs","title":"Alex's Low-Acid Organic Coffee™ - Rise and Shine Fresh Ground (5lbs)","description":"\u003cp\u003eIf you love coffee but it doesn’t always love you back, Alex’s Low Acid Organic Coffee™ Rise and Shine Fresh Ground lets you enjoy a bright, smooth cup that is gentle on your stomach and full of flavor. Perfect for anyone who wants a lively, easy-to-drink coffee that feels as good as it tastes. Satisfaction guaranteed.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eAlex’s Low Acid Rise and Shine\u003c\/strong\u003e is a cheerful blend of Sumatran and Mexican Chiapas coffees, roasted Italian style for a smooth, full bodied flavor. It features caramel sweetness with subtle notes of white pepper and vanilla bean, creating a balanced and satisfying coffee to start your morning right.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMore than 30 percent of coffee drinkers experience heartburn, acid reflux, or stomach discomfort after coffee. Many assume the problem comes from pH level, but that is not the full story. Coffee naturally contains many acids that add depth and character. The real source of upper GI distress is a compound called Chlorogenic Acid, especially CQA 3, 4, and 5. These compounds occur naturally in coffee and can increase significantly during drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost roasters use drum roasters, where beans come into contact with hot metal. We take a better approach. Our patented convection roasting system uses a stream of hot air, so the beans never touch steel. This gentle process ensures an even roast and significantly reduces Chlorogenic Acid levels. The result is a clean, flavorful coffee that is easy to drink and gentle on your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is fair. There is a lot of confusing information about coffee and acidity. Our approach is supported by research from Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to both bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e Experience the smooth, balanced flavor that has made Alex’s Low Acid Organic Coffee™ a favorite among those who love coffee but want to feel good after drinking it. Order a 5lb bag of Rise and Shine Fresh Ground today and enjoy more of what makes mornings better.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":40017995366509,"sku":"038407558534","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/products\/Rise_ShineGroundCoffee.png?v=1763561111"},{"product_id":"alexs-low-acid-organic-coffee-rise-and-shine-fresh-ground-12oz","title":"Alex's Low-Acid Organic Coffee™ - Rise and Shine Fresh Ground (12oz)","description":"\u003cp\u003eIf you love coffee but it doesn’t always love you back, Alex’s Low Acid Organic Coffee™ lets you enjoy a smooth, bright cup that is gentle on your stomach and full of flavor. It is perfect for anyone who is sensitive to acidity or simply wants an easy, satisfying start to the day.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eAlex’s Low Acid Rise n’ Shine Coffee\u003c\/strong\u003e is a lively blend of Sumatran and Mexican Chiapas beans roasted in the Italian style. Each cup offers smooth caramel sweetness with light hints of white pepper and vanilla bean. It is balanced, rich, and comforting—the perfect way to wake up happy.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMore than 30 percent of coffee drinkers experience heartburn, reflux, or stomach discomfort after coffee. Many think acidity or pH is the cause, but that is not the full story. Coffee naturally contains many acids that add to its taste and aroma. The real source of stomach irritation is a compound called \u003cstrong\u003eChlorogenic Acid\u003c\/strong\u003e, especially CQA 3, 4, and 5. These compounds can occur naturally and often increase when coffee is roasted in a traditional drum roaster.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost roasters still use drum roasting, where beans come into contact with hot metal. We created a better way. Our patented convection roasting system uses a stream of hot air, so the beans never come into contact with steel. This gentle method produces an even roast and significantly reduces Chlorogenic Acid levels. The result is a clean, smooth, and flavorful coffee that is easy to enjoy every day.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is understandable. There is plenty of confusing information about coffee and acidity. Our process is backed by the research of Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies have shown that high levels of Chlorogenic Acid contribute to bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e Try Alex’s Low Acid Rise n’ Shine Coffee and see why so many people say it is the smoothest, most enjoyable cup they have ever had. Satisfaction guaranteed.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"1 Bag","offer_id":40276092715117,"sku":"0038407551931","price":21.99,"currency_code":"USD","in_stock":true},{"title":"3 Bags","offer_id":40276092747885,"sku":"0038407560278","price":62.99,"currency_code":"USD","in_stock":true},{"title":"6 Bags","offer_id":40276092780653,"sku":"0038407560285","price":118.99,"currency_code":"USD","in_stock":true},{"title":"12 Bags","offer_id":40276092813421,"sku":"0038407560292","price":237.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/LAC-12oz-Rise_Shine-Ground-Front.png?v=1761682151"},{"product_id":"alexs-low-acid-organic-coffee™-rise-and-shine-whole-bean-12oz","title":"Alex's Low-Acid Organic Coffee™ - Rise and Shine Whole Bean (12oz)","description":"\u003cp\u003eIf you love coffee but it doesn’t always love you back, Alex’s Low Acid Organic Coffee™ Rise and Shine Whole Bean lets you enjoy a bright, balanced cup that is gentle on your stomach and full of flavor. It is perfect for anyone sensitive to acidity or simply looking for a smooth, uplifting coffee to start the day. Satisfaction guaranteed.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eAlex’s Low Acid Rise and Shine\u003c\/strong\u003e is a lively blend of Sumatran and Mexican Chiapas coffees, roasted Italian style for a smooth, full-bodied flavor. It offers caramel sweetness with subtle hints of white pepper and vanilla bean, creating a rich, satisfying cup that brightens your morning without bitterness or discomfort.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMore than 30 percent of coffee drinkers experience heartburn, acid reflux, or stomach discomfort after drinking coffee. Many assume the problem comes from pH level, but that is not the full story. Coffee naturally contains many acids that add to its flavor and aroma. The real source of upper GI distress is a compound called Chlorogenic Acid, especially CQA 3, 4, and 5. These compounds occur naturally in coffee and can increase significantly during drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost coffee roasters use drum roasters, where beans come into contact with hot metal. We take a better approach. Our patented convection roasting system uses a bed of hot air, so the beans never come into contact with steel. This gentle process ensures an even roast and significantly reduces Chlorogenic Acid levels. The result is a smooth, flavorful, easy-to-drink coffee that is kind to your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is fair. There is plenty of conflicting information about coffee and acidity. Our process is supported by research from Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to both bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e Experience the smooth, balanced taste that has made Alex’s Low Acid Organic Coffee™ a favorite for those who love coffee but want to feel good after drinking it. Order a bag of Rise and Shine Whole Bean today and start your day the easy way.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"1 Bag","offer_id":40276106346605,"sku":"0038407551948","price":21.99,"currency_code":"USD","in_stock":true},{"title":"3 Bags","offer_id":40276106379373,"sku":"0038407560308","price":62.99,"currency_code":"USD","in_stock":true},{"title":"6 Bags","offer_id":40276106412141,"sku":"0038407560315","price":118.99,"currency_code":"USD","in_stock":true},{"title":"12 Bags","offer_id":40276106444909,"sku":"0038407560322","price":237.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/LAC-12oz-Rise_Shine-WholeBean-Front.png?v=1761680489"},{"product_id":"alexs-low-acid-organic-coffee™-half-caff-fresh-ground-12oz","title":"Alex's Low-Acid Organic Coffee™ - Half Caff Fresh Ground (12oz)","description":"\u003cp\u003eIf you love coffee but it doesn’t always love you back, Alex’s Low Acid Organic Coffee™ Half Caff lets you enjoy a smooth, flavorful cup with half the caffeine and none of the discomfort. It is perfect for anyone who wants the taste and aroma of real coffee with less caffeine and low acidity. Satisfaction guaranteed.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eAlex’s Low Acid Half Caff\u003c\/strong\u003e offers about 50 milligrams of caffeine per serving, roughly half that of a standard cup, while keeping the same rich and balanced taste. This smooth and earthy blend delivers notes of dark chocolate, plum, and manzanita honey, creating a full-bodied coffee that feels indulgent any time of day.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMore than 30 percent of coffee drinkers experience heartburn, acid reflux, or stomach discomfort after drinking coffee. Many believe the issue comes from pH level, but that is not the full story. Coffee naturally contains many acids that contribute to flavor and aroma. The actual cause of upper GI distress is a compound called Chlorogenic Acid, especially CQA 3, 4, and 5. These compounds occur naturally in coffee and can rise significantly during drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost coffee roasters use drum roasters, where beans come into contact with hot metal. We take a better approach. Our patented convection roasting system uses a bed of hot air, so the beans never come into contact with steel. This method creates a precise, even roast and significantly reduces Chlorogenic Acid levels. The result is a smooth, rich coffee that is gentle on your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is fair. There is plenty of conflicting information about coffee and acidity. Our process is supported by research from Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology at the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to both bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e Taste the difference yourself. Order a bag of Alex’s Low Acid Organic Coffee™ Half Caff and enjoy coffee that is smooth, balanced, and easy to drink, with just the right amount of caffeine.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"1 Bag","offer_id":40276117192813,"sku":"0038407551955","price":21.99,"currency_code":"USD","in_stock":true},{"title":"3 Bags","offer_id":40276117225581,"sku":"0038407560339","price":62.99,"currency_code":"USD","in_stock":true},{"title":"6 Bags","offer_id":40276117258349,"sku":"0038407560346","price":118.99,"currency_code":"USD","in_stock":true},{"title":"12 Bags","offer_id":40276117291117,"sku":"0038407560353","price":237.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/LAC-12oz-HalfCaff-Ground-Front.png?v=1761679971"},{"product_id":"alexs-low-acid-organic-coffee™-half-caff-whole-bean-12oz","title":"Alex's Low-Acid Organic Coffee™ - Half Caff Whole Bean (12oz)","description":"\u003cp\u003eIf you love coffee but it doesn’t always love you back, Alex’s Low Acid Organic Coffee™ Half Caff Whole Bean lets you enjoy a smooth, flavorful cup with half the caffeine and none of the discomfort. It is perfect for anyone who wants the full coffee experience with less caffeine and low acidity. Satisfaction guaranteed.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eAlex’s Low Acid Half Caff\u003c\/strong\u003e offers about 50 milligrams of caffeine per serving, roughly half that of a standard cup, while keeping the same rich and balanced taste. This smooth and earthy blend delivers notes of dark chocolate, plum, and manzanita honey, creating a full-bodied coffee that feels indulgent any time of day.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMore than 30 percent of coffee drinkers experience heartburn, acid reflux, or stomach discomfort after drinking coffee. Many believe the issue comes from pH level, but that is not the full story. Coffee naturally contains many acids that contribute to flavor and aroma. The true cause of upper GI distress is a compound called Chlorogenic Acid, especially CQA 3, 4, and 5. These compounds occur naturally in coffee and can rise significantly during drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost coffee roasters use drum roasters, where beans come into contact with hot metal. We take a better approach. Our patented convection roasting system uses a bed of hot air, so the beans never come into contact with steel. This method ensures an even roast and significantly reduces Chlorogenic Acid levels. The result is a smooth, rich coffee that is gentle on your stomach and easy to enjoy.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is fair. There is plenty of conflicting information about coffee and acidity. Our process is supported by research from Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to both bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e Try it for yourself and see why so many people call Alex’s Low Acid Organic Coffee™ the smoothest coffee they have ever tasted. Order a bag of Half Caff Whole Bean today and enjoy a coffee that is smooth, balanced, and kind to your stomach.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"1 Bag","offer_id":40276122730605,"sku":"0038407551962","price":21.99,"currency_code":"USD","in_stock":true},{"title":"3 Bags","offer_id":40276122763373,"sku":"0038407560360","price":62.99,"currency_code":"USD","in_stock":true},{"title":"6 Bags","offer_id":40276122796141,"sku":"0038407560377","price":118.99,"currency_code":"USD","in_stock":true},{"title":"12 Bags","offer_id":40276122828909,"sku":"0038407560384","price":237.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/LAC-12oz-HalfCaff-WholeBean-Front.png?v=1761678918"},{"product_id":"alexs-low-acid-organic-coffee™-k-cups-french-roast","title":"Alex's Low-Acid Organic Coffee™ Single Serve Cups - French Roast","description":"\u003cp\u003eIf you love coffee but it doesn’t always love you back, Alex’s Low Acid Organic Coffee™ French Roast Single Serve Cups let you enjoy a bold, full-bodied cup that is gentle on your stomach and smooth to the last sip. It is perfect for anyone who is sensitive to acidity or wants a rich, satisfying coffee that is easy to make.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMore than 30 percent of coffee drinkers experience heartburn, acid reflux, or stomach discomfort. Many believe the issue stems from pH levels, but that is not the whole story. Coffee naturally contains many acids that contribute to its flavor and aroma. The real cause of upper GI distress is a compound called \u003cstrong\u003eChlorogenic Acid\u003c\/strong\u003e, especially CQA 3, 4, and 5. These compounds can occur naturally and increase significantly during drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eAlmost every coffee roaster uses a drum roaster, in which beans come into contact with hot metal. We created a better way. Our patented convection roasting system uses a bed of hot air, so the beans never come into contact with steel. This method allows for an even roast and significantly reduces Chlorogenic Acid levels. The result is a smooth, flavorful, and easy-to-drink coffee that is gentle on your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is fair. There is a lot of confusing information about coffee and acidity. Our process is supported by research from Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid lead to bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e Our French Roast Single Serve Cups feature the same premium blend as our Fresh Ground French Roast, crafted from 100 percent USDA Organic coffee beans:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e50% Chiapas\u003c\/strong\u003e — grown in southern Mexico near the Guatemalan border. These beans share the same volcanic soil and high altitude qualities as Guatemalan coffees. They are mild and delicate, with sweet notes of brown sugar and pear, and a nutty finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e25% Nicaragua\u003c\/strong\u003e — balanced and smooth, with subtle complexity and flavors of chocolate, nuts, vanilla, and a light touch of lemon.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e25% Honduras\u003c\/strong\u003e — mild, rounded, and universally appealing, with notes of chocolate, vanilla, and hazelnut.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlex’s Low Acid Organic Coffee™ French Roast Single Serve Cups are everything good coffee should be: rich, bold, and aromatic, yet never acidic or bitter. Enjoy the deep flavor of French Roast with the convenience of Single Serve Cups and the comfort of low acid. Satisfaction guaranteed.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"One Box - 12 Cups","offer_id":40467169804397,"sku":"0038407553423","price":16.99,"currency_code":"USD","in_stock":true},{"title":"3-Pack - 36 Cups","offer_id":40467169837165,"sku":"0038407562104","price":45.99,"currency_code":"USD","in_stock":true},{"title":"6-Pack - 72 Cups","offer_id":40467169869933,"sku":"0038407562111","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/LAC-FrenchRoastPodsCarton-Frontw_Cups.png?v=1772648477"},{"product_id":"alexs-low-acid-organic-coffee™-k-cups-decaf","title":"Alex's Low-Acid Organic Coffee™ Single Serve Cups - Decaf","description":"\u003cp\u003eIf you love coffee but it doesn’t always love you back, Alex’s Low Acid Organic Coffee™ Decaf Single Serve Cups let you enjoy a smooth, rich cup that is gentle on your stomach and easy to enjoy any time of day. It is perfect for anyone who is sensitive to acidity or prefers a relaxing coffee experience without caffeine. Satisfaction guaranteed.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMore than 30 percent of coffee drinkers experience heartburn, reflux, or stomach discomfort after drinking coffee. Many assume the problem is due to the pH level, but that is not the real cause. Coffee naturally contains many acids that add to its flavor and aroma. The true irritant is a compound called Chlorogenic Acid, especially CQA 3, 4, and 5. These compounds can occur naturally and increase significantly during drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eAlmost all coffee roasters use drum roasters, where beans come into contact with hot metal. We take a different approach. We engineered and built our own roaster that uses patented convection technology. Instead of roasting beans inside a hot drum, our coffee is roasted in a fluidized bed of hot air. The beans never touch steel. This method allows an even roast and significantly reduces Chlorogenic Acid levels, creating a smooth, flavorful cup that is gentle on your stomach.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eOur decaf is made using the Mountain Water Process, which removes caffeine naturally without harsh acids or chemicals. The flavor stays full and balanced while the coffee remains pure and easy to enjoy day or night.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is understandable. There is a lot of confusing and contradictory information about coffee and acidity. Research by Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center, supports our process. His studies show that high levels of Chlorogenic Acid contribute to both bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e See for yourself why so many people call Alex’s Low Acid Organic Coffee™ the smoothest coffee they have ever tried. Order a box of our Decaf Single Serve Cups today and enjoy coffee that is rich, balanced, and gentle on your stomach.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"One Box - 12 Cups","offer_id":40467172425837,"sku":"0038407553430","price":17.99,"currency_code":"USD","in_stock":true},{"title":"3-Pack - 36 Cups","offer_id":40467172458605,"sku":"0038407562135","price":46.99,"currency_code":"USD","in_stock":true},{"title":"6-Pack - 72 Cups","offer_id":40467172491373,"sku":"0038407562142","price":80.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/LAC-DecafPodsCarton-Frontw_Cups.png?v=1777665782"},{"product_id":"alexs-low-acid-organic-coffee™-k-cups-rise-shine","title":"Alex's Low-Acid Organic Coffee™ Single Serve Cups - Rise \u0026 Shine","description":"\u003cp\u003eIf you love coffee but it doesn’t always love you back, Alex’s Low Acid Organic Coffee™ Rise and Shine Single Serve Cups let you start your morning with a bright, smooth cup that is gentle on your stomach and full of flavor. They are perfect for anyone who is sensitive to acidity or simply wants an easy, satisfying coffee experience. Satisfaction guaranteed.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eAlex’s Low Acid Rise and Shine\u003c\/strong\u003e is a lively blend of Sumatran and Mexican Chiapas coffees, roasted Italian style. It offers caramel sweetness with subtle hints of white pepper and vanilla bean, creating a smooth and balanced flavor that brightens your day. Each Single Serve Cups delivers rich, full-bodied coffee with no bitterness or discomfort.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMore than 30 percent of coffee drinkers experience heartburn, acid reflux, or stomach discomfort after drinking coffee. Many believe the issue comes from pH level, but that is not the full story. Coffee naturally contains many acids that contribute to flavor and aroma. The real source of upper GI distress is a compound called Chlorogenic Acid, especially CQA 3, 4, and 5. These compounds occur naturally in coffee and can increase significantly during drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost coffee roasters use drum roasters, where beans come into contact with hot metal. We take a better approach. Our patented convection roasting system uses a bed of hot air so the beans never come into contact with steel. This gentle process ensures an even roast and significantly reduces Chlorogenic Acid levels. The result is a smooth, flavorful, easy-to-drink coffee that is kind to your stomach and convenient in every Single Serve Cups.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is fair. There is plenty of conflicting information about coffee and acidity. Our process is supported by research from Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to both bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e See for yourself why so many people call Alex’s Low Acid Organic Coffee™ the smoothest coffee they have ever tried. Order a box of Rise and Shine Single Serve Cups today and enjoy a warm, comforting cup that feels as good as it tastes.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"One Box - 12 Cups","offer_id":40467159122029,"sku":"0038407553447","price":16.99,"currency_code":"USD","in_stock":true},{"title":"3-Pack - 36 Cups","offer_id":40467159154797,"sku":"0038407562043","price":45.99,"currency_code":"USD","in_stock":true},{"title":"6-Pack - 72 Cups","offer_id":40467159187565,"sku":"0038407562050","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/LAC-Rise_ShineCarton-Frontw_Cups.png?v=1769415058"},{"product_id":"alexs-low-acid-organic-coffee™-k-cups-half-caff","title":"Alex's Low-Acid Organic Coffee™ Single Serve Cups - Half Caff","description":"\u003cp\u003eIf you love coffee but it doesn’t always love you back, Alex’s Low Acid Organic Coffee™ Half Caff Single Serve Cups make it easy to enjoy a smooth, flavorful cup with half the caffeine and none of the discomfort. They are perfect for anyone who wants the taste and aroma of real coffee with less caffeine and low acidity. Satisfaction guaranteed.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eAlex’s Low Acid Half Caff\u003c\/strong\u003e offers about 50 milligrams of caffeine per serving, roughly half that of a standard cup, while keeping the same rich and balanced taste. This smooth and earthy blend delivers notes of dark chocolate, plum, and manzanita honey, creating a full bodied coffee that feels indulgent any time of day.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMore than 30 percent of coffee drinkers experience heartburn, acid reflux, or stomach discomfort after drinking coffee. Many believe the issue comes from pH level, but that is not the full story. Coffee naturally contains many acids that contribute to flavor and aroma. The actual cause of upper GI distress is a compound called Chlorogenic Acid, especially CQA 3, 4, and 5. These compounds occur naturally in coffee and can rise significantly during drum roasting.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eMost coffee roasters use drum roasters, where beans come into contact with hot metal. We take a better approach. Our patented convection roasting system uses a bed of hot air, so the beans never come into contact with steel. This method creates a precise, even roast and significantly reduces Chlorogenic Acid levels. The result is a smooth, rich coffee that is gentle on your stomach and easy to enjoy from the convenience of Single Serve Cups.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003eIf you are skeptical, that is fair. There is plenty of conflicting information about coffee and acidity. Our process is supported by research from Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to both bitterness and stomach irritation in coffee.\u003c\/p\u003e\n\u003cp class=\"font_2\"\u003e\u003cstrong\u003eCertified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003eOrganic Certifiers\u003c\/a\u003e.\u003c\/strong\u003e See for yourself why so many people call Alex’s Low Acid Organic Coffee™ the smoothest coffee they have ever tried. Order a box of Half Caff Single Serve Cups today and enjoy a cup that is smooth, balanced, and kind to your stomach.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"One Box - 12 Cups","offer_id":40467167772781,"sku":"0038407553454","price":16.99,"currency_code":"USD","in_stock":true},{"title":"3-Pack - 36 Cups","offer_id":40467167805549,"sku":"0038407562074","price":45.99,"currency_code":"USD","in_stock":true},{"title":"6-Pack - 72 Cups","offer_id":40467167838317,"sku":"0038407562081","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/LAC-HalfCaffPodsCarton-Frontw_Cups.png?v=1769718845"},{"product_id":"ultimate-k-cup-variety-pack","title":"Alex's Low-Acid Organic Coffee™ Ultimate Single Serve Cups Variety Pack","description":"\u003cp style=\"font-weight: 400;\"\u003eDo you love coffee, but cannot handle the acid? Over 30% of the coffee-drinking public experiences upper gastrointestinal distress when drinking coffee. These symptoms can manifest as heartburn, acid reflux, indigestion, sour stomach, and GERD. The assumption has been that Ph level has much to do with these symptoms. This is misleading and in most cases, incorrect.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOur low-acid coffee is now available in the convenience of single-serve cups! Alex’s Low-Acid Organic Coffee™ Single Serve Cups are compatible with your Keurig-style single-serve brewing system and most Keurig 2.0 models. Your time is precious, and so are these beans! These time-saving, single-serve cups contain the same rich and smooth low-acid blends already offered in whole bean and fresh ground bags. Your schedule, tummy, and tastebuds will be delighted.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOur Ultimate Single Serve Cups Variety Pack is the perfect solution for someone seeking their go-to blend, or for a household of varied tastes. \u003cstrong\u003eIt includes 12 single-serve cups of each of the following:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee%E2%84%A2-k-cups-french-roast\"\u003eAlex's Low-Acid Organic French Roast Coffee™ Single Serve Cups\u003c\/a\u003e offer a special blend of three highly sought-after beans (50% Chiapas, 25% Nicaragua, 25% Honduras) and is mild, delicate, and balanced. It is perfectly roasted to a medium-leaning dark, almost French, Roast. It is dark enough to have a full body and chocolatey personality, but there is no burnt or bitter taste. Instead, the flavors in these beans are still detectable, and that is a great thing!\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee%E2%84%A2-k-cups-decaf\"\u003eAlex's Low-Acid Organic Decaf Coffee™ Single Serve Cups\u003c\/a\u003e contain 100% pure Chiapas coffee beans. Grown in southern Mexico, near the border with Guatemala, Chiapas coffee beans have the same characteristics as Guatemalan beans that you would expect from the volcanic soil and high altitude they grow in. They are mild and delicate, with slightly sweet notes of brown sugar and pear. They also have a nutty overtone.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee%E2%84%A2-k-cups-rise-shine\"\u003eAlex's Low-Acid Organic Rise \u0026amp; Shine Coffee™ K-Cups\u003c\/a\u003e offer a pleasant blend of Sumatran and Mexican Chiapas coffees that is sure to brighten your morning. Roasted Italian style, Rise \u0026amp; Shine offers a subtle caramel flavor with spicy notes of white pepper and vanilla bean resulting in a wonderfully balanced, smooth, and rich cup of coffee.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee%E2%84%A2-k-cups-half-caff\"\u003eAlex's Low-Acid Organic Half-Caff Coffee™ Single Serve Cups \u003c\/a\u003econtain half the caffeine (about 50mg) of our regular coffees without sacrificing the richness and flavor coffee drinkers demand.\u003cspan\u003e \u003c\/span\u003eWhen this rich, smooth, and earthy blend of coffee hits your taste buds, you’ll be greeted with hints of dark chocolate, plum, and manzanita honey.\u003cspan\u003e  \u003c\/span\u003ePerfect for a smooth-sipping, full-bodied coffee any time of the day.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"font-weight: 400;\"\u003eThere are dozens of different types of acids in coffee. Many of them are beneficial to flavor and are healthy. However, there is a specific acid in coffee that causes upper GI distress. Chlorogenic Acid, specifically CQA 3,4, and 5 has been definitively correlated with stomach problems. Chlorogenic Acids can occur naturally in coffee. Drum roasting can increase these levels significantly.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOver 98% of coffee roasters in this country roast coffee in a drum roaster. We don't. Instead, we've engineered, designed, and manufactured our own coffee roaster that uses patented convection technology to roast coffee. Instead of introducing coffee to a hot drum, we roast our coffee beans in a fluidized bed of hot air. Our coffees never come into contact with hot steel. \u003cstrong\u003eOur coffees are gently roasted in a stream of the very hot air to reduce chlorogenic acids, confirmed by independent lab testing.\u003c\/strong\u003e The results are a smooth, flavorful, easy-to-drink coffee that doesn't upset your stomach. \u003cstrong\u003eSip your coffee without the fear of heartburn!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eSkeptical? Good. You should be. If you're one of the many that experience stomach problems with drinking coffee you've probably already researched the topic online and found lots of information, much of it contradictory. Our claims are based on the work of Dr. Taka Shibamoto, a Distinguished Professor of Environmental Toxicology at the UC Davis Coffee Center. Dr. Shibamoto has conducted studies on Chlorogenic Acid in coffees. These studies have determined that elevated levels of Chlorogenic Acid in coffee are major contributors to bitterness in coffee as well as upper GI distress.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cstrong\u003eOrganically Certified by \u003c\/strong\u003e\u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003e\u003cstrong\u003eOrganic Certifiers\u003c\/strong\u003e\u003c\/a\u003e\u003cstrong\u003e.\u003c\/strong\u003e Need more proof? Order some Alex's Low-Acid Organic Coffee™ Single Serve Cups. Try it for yourself. We've been contacted by hundreds of happy customers who report no stomach problems when drinking Alex's Low-Acid Organic Coffee™.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":40378248265837,"sku":"0038407561213","price":62.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/Untitled_design_1_ebf6f624-fdbb-4fe9-845e-e39529a19624.png?v=1784129632"},{"product_id":"perfectly-prepared-host-k-cup-variety-pack","title":"Alex's Low-Acid Organic Coffee™ Perfectly Prepared Host Single Serve Cups Variety Pack","description":"\u003cp style=\"font-weight: 400;\"\u003eDo you love coffee, but cannot handle the acid? Over 30% of the coffee-drinking public experiences upper gastrointestinal distress when drinking coffee. These symptoms can manifest as heartburn, acid reflux, indigestion, sour stomach, and GERD. The assumption has been that Ph level has much to do with these symptoms. This is misleading and in most cases, incorrect.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOur low-acid coffee is now available in the convenience of single-serve cups! Alex’s Low-Acid Organic Coffee™ Single Serve Cups are compatible with your Keurig-style single-serve brewing system and most Keurig 2.0 models. Your time is precious, and so are these beans! These time-saving, single-serve cups contain the same rich and smooth low-acid blends already offered in whole bean and fresh ground bags. Your schedule, tummy, and tastebuds will be delighted.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOur Perfectly Prepared Host Single Serve Cups Variety Pack is the ultimate solution for entertaining guests, no matter their after-dinner caffeine preference. \u003cstrong\u003eIt includes 12 single-serve cups of each of the following:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee%E2%84%A2-k-cups-french-roast\"\u003eAlex's Low-Acid Organic French Roast Coffee™ Single Serve Cups\u003c\/a\u003e offer a special blend of three highly sought-after beans (50% Chiapas, 25% Nicaragua, 25% Honduras) and is mild, delicate, and balanced. It is perfectly roasted to a medium-leaning dark, almost French, Roast. It is dark enough to have a full body and chocolatey personality, but there is no burnt or bitter taste. Instead, the flavors in these beans are still detectable, and that is a great thing!\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee%E2%84%A2-k-cups-decaf\"\u003eAlex's Low-Acid Organic Decaf Coffee™ Single Serve Cups\u003c\/a\u003e contain 100% pure Chiapas coffee beans. Grown in southern Mexico, near the border with Guatemala, Chiapas coffee beans have the same characteristics of Guatemalan beans that you would expect from the volcanic soil and high altitude they grow in. They are mild and delicate, with slightly sweet notes of brown sugar and pear. They also have a nutty overtone.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"font-weight: 400;\"\u003eThere are dozens of different types of acids in coffee. Many of them are beneficial to flavor and are healthy. However, there is a specific acid in coffee that causes upper GI distress. Chlorogenic Acid, specifically CQA 3,4, and 5 has been definitively correlated with stomach problems. Chlorogenic Acids can occur naturally in coffee. Drum roasting can increase these levels significantly.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOver 98% of coffee roasters in this country roast coffee in a drum roaster. We don't. Instead, we've engineered, designed, and manufactured our own coffee roaster that uses patented convection technology to roast coffee. Instead of introducing coffee to a hot drum, we roast our coffee beans in a fluidized bed of hot air. Our coffees never come into contact with hot steel. \u003cstrong\u003eOur coffees are gently roasted in a stream of the very hot air to reduce chlorogenic acids, confirmed by independent lab testing.\u003c\/strong\u003e The results are a smooth, flavorful, easy-to-drink coffee that doesn't upset your stomach. \u003cstrong\u003eSip your coffee without the fear of heartburn!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eSkeptical? Good. You should be. If you're one of the many that experience stomach problems with drinking coffee you've probably already researched the topic online and found lots of information, much of it contradictory. Our claims are based on the work of Dr. Taka Shibamoto, a Distinguished Professor of Environmental Toxicology at the UC Davis Coffee Center. Dr. Shibamoto has conducted studies on Chlorogenic Acid in coffees. These studies have determined that elevated levels of Chlorogenic Acid in coffee are major contributors to bitterness in coffee as well as upper GI distress.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cstrong\u003eOrganically Certified by \u003c\/strong\u003e\u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003e\u003cstrong\u003eOrganic Certifiers\u003c\/strong\u003e\u003c\/a\u003e\u003cstrong\u003e.\u003c\/strong\u003e Need more proof? Order some Alex's Low-Acid Organic Coffee™ Single Serve Cups. Try it for yourself. We've been contacted by hundreds of happy customers who report no stomach problems when drinking Alex's Low-Acid Organic Coffee™.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":40378254819437,"sku":"0038407561220","price":33.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/preparedhost.png?v=1777666921"},{"product_id":"breakfast-lunch-k-cup-variety-pack","title":"Alex's Low-Acid Organic Coffee™ Breakfast + Lunch Single Serve Cups Variety Pack","description":"\u003cp style=\"font-weight: 400;\"\u003eDo you love coffee, but cannot handle the acid? Over 30% of the coffee-drinking public experiences upper gastrointestinal distress when drinking coffee. These symptoms can manifest as heartburn, acid reflux, indigestion, sour stomach, and GERD. The assumption has been that Ph level has much to do with these symptoms. This is misleading and in most cases, incorrect.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOur low-acid coffee is now available in the convenience of single-serve cups! Alex’s Low-Acid Organic Coffee™ Single Serve Cups are compatible with your Keurig-style single-serve brewing system and most Keurig 2.0 models. Your time is precious, and so are these beans! These time-saving, single-serve cups contain the same rich and smooth, low-acid blends already offered in whole-bean and freshly ground bags. Your schedule, tummy, and tastebuds will be delighted.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOur Breakfast \u0026amp; Lunch Single Serve Cups Variety Pack is the perfect bundle for someone who enjoys coffee throughout the day but prefers to taper off their caffeine intake as the day progresses. \u003cstrong\u003eIt includes 12 single-serve cups of each of the following:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee%E2%84%A2-k-cups-rise-shine\"\u003eAlex's Low-Acid Organic Rise \u0026amp; Shine \u003c\/a\u003e\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee%E2%84%A2-k-cups-rise-shine\" rel=\"noopener\" target=\"_blank\"\u003eCoffee Single Serve Cups\u003c\/a\u003e offer a pleasant blend of Sumatran and Mexican Chiapas coffees, sure to brighten your morning. Roasted in an Italian style, Rise \u0026amp; Shine offers a subtle caramel flavor with spicy notes of white pepper and vanilla bean, resulting in a wonderfully balanced, smooth, and rich cup of coffee.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee%E2%84%A2-k-cups-half-caff\"\u003eAlex's Low-Acid Organic Half-Caff \u003c\/a\u003e\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee%E2%84%A2-k-cups-half-caff\" rel=\"noopener\" target=\"_blank\"\u003eCoffee Single Serve Cups\u003c\/a\u003e contain half the caffeine (approximately 50mg) of our regular coffees without sacrificing the richness and flavor that coffee drinkers demand.\u003cspan\u003e \u003c\/span\u003eWhen this rich, smooth, and earthy blend of coffee hits your taste buds, you’ll be greeted with hints of dark chocolate, plum, and manzanita honey.\u003cspan\u003e  \u003c\/span\u003ePerfect for a smooth, full-bodied coffee at any time of day.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"font-weight: 400;\"\u003eThere are dozens of different types of acids in coffee. Many of them are beneficial to flavor and are healthy. However, there is a specific acid in coffee that causes upper GI distress. Chlorogenic Acid, specifically CQA 3,4, and 5, has been definitively correlated with stomach problems. Chlorogenic Acids can occur naturally in coffee. Drum roasting can increase these levels significantly.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eOver 98% of coffee roasters in this country roast coffee in a drum roaster. We don't. Instead, we've engineered, designed, and manufactured our coffee roaster, which utilizes patented convection technology to roast coffee. Instead of introducing coffee to a hot drum, we roast our coffee beans in a fluidized bed of hot air. Our coffees never come into contact with hot steel. \u003c\/span\u003e\u003cb\u003eOur coffees are gently roasted in a stream of very hot air to reduce chlorogenic acids, confirmed by independent lab testing.\u003c\/b\u003e The results are a smooth, flavorful, easy-to-drink coffee that doesn't upset your stomach. \u003cstrong style=\"font-weight: 400;\"\u003eSip your coffee without worrying about heartburn!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eSkeptical? Good. You should be. If you're one of the many who experience stomach problems with drinking coffee, you've probably already researched the topic online and found lots of information, much of it contradictory. Our claims are based on the work of Dr. Taka Shibamoto, a Distinguished Professor of Environmental Toxicology at the University of California, Davis, and the director of the UC Davis Coffee Center. Dr. Shibamoto has conducted studies on Chlorogenic Acid in coffees. These studies have determined that elevated levels of Chlorogenic Acid in coffee are major contributors to bitterness in coffee as well as upper GI distress.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cstrong\u003eOrganically Certified by \u003c\/strong\u003e\u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003e\u003cstrong\u003eOrganic Certifiers\u003c\/strong\u003e\u003c\/a\u003e\u003cstrong\u003e.\u003c\/strong\u003e Need more proof? Order some Alex's Low-Acid Organic Coffee™ Single Serve Cups. Try it for yourself. We've been contacted by hundreds of satisfied customers who report experiencing no stomach problems when drinking Alex's Low-Acid Organic Coffee.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":40378262782061,"sku":"0038407561237","price":33.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/break_Lunch_new.png?v=1774881352"},{"product_id":"caffeine-fiend-k-cup-variety-pack","title":"Alex's Low-Acid Organic Coffee™ Caffeine Fiend Single Serve Cups Variety Pack","description":"\u003cp style=\"font-weight: 400;\"\u003eDo you love coffee, but cannot handle the acid? Over 30% of the coffee-drinking public experiences upper gastrointestinal distress when drinking coffee. These symptoms can manifest as heartburn, acid reflux, indigestion, sour stomach, and GERD. The assumption has been that Ph level has much to do with these symptoms. This is misleading and in most cases, incorrect.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOur low-acid coffee is now available in the convenience of single-serve cups! Alex’s Low-Acid Organic Coffee™ Single Serve Cups are compatible with your Keurig-style single-serve brewing system and most Keurig 2.0 models. Your time is precious, and so are these beans! These time-saving, single-serve cups contain the same rich and smooth low-acid blends already offered in whole bean and fresh ground bags. Your schedule, tummy, and tastebuds will be delighted.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOur Caffeine Fiend Single Serve Cups Variety Pack is the solution for those who like the extra pep in their step all day long. \u003cstrong\u003eIt includes 12 single-serve cups of each of the following:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee%E2%84%A2-k-cups-rise-shine\"\u003eAlex's Low-Acid Organic Rise \u0026amp; Shine Coffee™ Single Serve Cups\u003c\/a\u003e offer a pleasant blend of Sumatran and Mexican Chiapas coffees that is sure to brighten your morning. Roasted Italian style, Rise \u0026amp; Shine offers a subtle caramel flavor with spicy notes of white pepper and vanilla bean resulting in a wonderfully balanced, smooth, and rich cup of coffee.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee%E2%84%A2-k-cups-french-roast\"\u003eAlex's Low-Acid Organic French Roast Coffee™ Single Serve Cups\u003c\/a\u003e offer a special blend of three highly sought-after beans (50% Chiapas, 25% Nicaragua, 25% Honduras) and is mild, delicate, and balanced. It is perfectly roasted to a medium-leaning dark, almost French, Roast. It is dark enough to have a full body and chocolatey personality, but there is no burnt or bitter taste. Instead, the flavors in these beans are still detectable, and that is a great thing!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"font-weight: 400;\"\u003eThere are dozens of different types of acids in coffee. Many of them are beneficial to flavor and are healthy. However, there is a specific acid in coffee that causes upper GI distress. Chlorogenic Acid, specifically CQA 3,4, and 5 has been definitively correlated with stomach problems. Chlorogenic Acids can occur naturally in coffee. Drum roasting can increase these levels significantly.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOver 98% of coffee roasters in this country roast coffee in a drum roaster. We don't. Instead, we've engineered, designed, and manufactured our own coffee roaster that uses patented convection technology to roast coffee. Instead of introducing coffee to a hot drum, we roast our coffee beans in a fluidized bed of hot air. Our coffees never come into contact with hot steel. \u003cstrong\u003eOur coffees are gently roasted in a stream of the very hot air to reduce chlorogenic acids, confirmed by independent lab testing.\u003c\/strong\u003e The results are a smooth, flavorful, easy-to-drink coffee that doesn't upset your stomach. \u003cstrong\u003eSip your coffee without the fear of heartburn!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eSkeptical? Good. You should be. If you're one of the many that experience stomach problems with drinking coffee you've probably already researched the topic online and found lots of information, much of it contradictory. Our claims are based on the work of Dr. Taka Shibamoto, a Distinguished Professor of Environmental Toxicology at the UC Davis Coffee Center. Dr. Shibamoto has conducted studies on Chlorogenic Acid in coffees. These studies have determined that elevated levels of Chlorogenic Acid in coffee are major contributors to bitterness in coffee as well as upper GI distress.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cstrong\u003eOrganically Certified by \u003c\/strong\u003e\u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003e\u003cstrong\u003eOrganic Certifiers\u003c\/strong\u003e\u003c\/a\u003e\u003cstrong\u003e.\u003c\/strong\u003e Need more proof? Order some Alex's Low-Acid Organic Coffee™ Single Serve Cups. Try it for yourself. We've been contacted by hundreds of happy customers who report no stomach problems when drinking Alex's Low-Acid Organic Coffee™.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":40378268418157,"sku":"0038407561244","price":33.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/new_fiend.png?v=1774880827"},{"product_id":"wind-down-k-cup-variety-pack","title":"Alex's Low-Acid Organic Coffee™ Wind Down Single Serve Cups Variety Pack","description":"\u003cp style=\"font-weight: 400;\"\u003eDo you love coffee, but cannot handle the acid? Over 30% of the coffee-drinking public experiences upper gastrointestinal distress when drinking coffee. These symptoms can manifest as heartburn, acid reflux, indigestion, sour stomach, and GERD. The assumption has been that pH level has much to do with these symptoms. This is misleading and in most cases, incorrect.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOur low-acid coffee is now available in the convenience of single-serve cups! Alex’s Low-Acid Organic Coffee™ Single Serve Cups are compatible with your Keurig-style single-serve brewing system and most Keurig 2.0 models. Your time is precious, and so are these beans! These time-saving, single-serve cups contain the same rich and smooth, low-acid blends already offered in whole-bean and freshly ground bags. Your schedule, tummy, and tastebuds will be delighted.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOur Wind Down Single Serve Cups Variety Pack is ideal for coffee lovers who need to limit their caffeine intake. \u003cstrong\u003eIt includes 12 single-serve cups of each of the following:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee%E2%84%A2-k-cups-decaf\"\u003eAlex's Low-Acid Organic Decaf Coffee™ Single Serve Cups\u003c\/a\u003e contain 100% pure Chiapas coffee beans. Grown in southern Mexico, near the border with Guatemala, Chiapas coffee beans have the same characteristics as Guatemalan beans that you would expect from the volcanic soil and high altitude they grow in. They are mild and delicate, with slightly sweet notes of brown sugar and pear. They also have a nutty overtone.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee%E2%84%A2-k-cups-half-caff\"\u003eAlex's Low-Acid Organic Half-Caff \u003c\/a\u003e\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee%E2%84%A2-k-cups-half-caff\" rel=\"noopener\" target=\"_blank\"\u003eCoffee Single Serve Cups\u003c\/a\u003e contain half the caffeine (approximately 50mg) of our regular coffees without sacrificing the richness and flavor that coffee drinkers demand.\u003cspan\u003e \u003c\/span\u003eWhen this rich, smooth, and earthy blend of coffee hits your taste buds, you’ll be greeted with hints of dark chocolate, plum, and manzanita honey.\u003cspan\u003e  \u003c\/span\u003ePerfect for a smooth, full-bodied coffee at any time of day.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"font-weight: 400;\"\u003eThere are dozens of different types of acids in coffee. Many of them are beneficial to flavor and are healthy. However, there is a specific acid in coffee that causes upper GI distress. Chlorogenic Acid, specifically CQA 3,4, and 5, has been definitively correlated with stomach problems. Chlorogenic Acids can occur naturally in coffee. Drum roasting can significantly increase these levels.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOver 98% of coffee roasters in this country roast coffee in a drum roaster. We don't. Instead, we've engineered, designed, and manufactured our coffee roaster, which utilizes patented convection technology to roast coffee. Instead of introducing coffee to a hot drum, we roast our coffee beans in a fluidized bed of hot air. Our coffees never come into contact with hot steel. \u003cstrong\u003eOur coffees are gently roasted in a stream of very hot air to reduce chlorogenic acids, confirmed by independent lab testing.\u003c\/strong\u003e The results are a smooth, flavorful, easy-to-drink coffee that doesn't upset your stomach. \u003cstrong\u003eSip your coffee without worrying about heartburn!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eSkeptical? Good. You should be. If you're one of the many who experience stomach problems with drinking coffee, you've probably already researched the topic online and found lots of information, much of it contradictory. Our claims are based on the work of Dr. Taka Shibamoto, a Distinguished Professor of Environmental Toxicology at the University of California, Davis, and the director of the UC Davis Coffee Center. Dr. Shibamoto has conducted studies on Chlorogenic Acid in coffees. These studies have determined that elevated levels of Chlorogenic Acid in coffee are major contributors to bitterness in coffee as well as upper GI distress.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cstrong\u003eOrganically Certified by \u003c\/strong\u003e\u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003e\u003cstrong\u003eOrganic Certifiers\u003c\/strong\u003e\u003c\/a\u003e\u003cstrong\u003e.\u003c\/strong\u003e Need more proof? Order some Alex's Low-Acid Organic Coffee™ Single Serve Cups. Try it for yourself. We've been contacted by hundreds of satisfied customers who report experiencing no stomach problems when drinking Alex's Low-Acid Organic Coffee.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":40378273235053,"sku":"0038407561251","price":33.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/windown.png?v=1777667064"},{"product_id":"perfectly-prepared-host-5lb-whole-bean-variety-pack","title":"Alex's Low-Acid Organic Coffee™ Perfectly Prepared Host 5lb Whole Bean Variety Pack","description":"\u003cp style=\"font-weight: 400;\"\u003eDo you love coffee, but cannot handle the acid? Over 30% of the coffee-drinking public experiences upper gastrointestinal distress when drinking coffee. These symptoms can manifest as heartburn, acid reflux, indigestion, sour stomach, and GERD. The assumption has been that Ph level has much to do with these symptoms. This is misleading and in most cases, incorrect.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eAlex’s Low-Acid Organic Coffee™ is now available in economy size! These five-pound bags contain more than six and a half times the coffee of our traditional 12oz bags and are perfect for the everyday java drinker—or for those who just like to share their beans.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOur Perfectly Prepared Host 5lb Whole Bean Variety Pack is the ultimate solution for the frequent entertainer. This bundle will help you be ready to share a cup of coffee with guests, no matter their after-dinner caffeine preference. It includes one 5lb (80oz) whole bean bag of each of the following:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee-french-roast-whole-bean-5lbs\"\u003eAlex's Low-Acid Organic Coffee™ - French Roast Whole Bean (5lbs)\u003c\/a\u003e—Our iconic French Roast Coffee offers a special blend of three highly sought-after beans (50% Chiapas, 25% Nicaragua, 25% Honduras) and is mild, delicate, and balanced. It is perfectly roasted to a medium-leaning dark, almost French, Roast. It is dark enough to have a full body and chocolatey personality, but it lacks any burnt or bitter notes. Instead, the flavors in these beans are still detectable, and that is a great thing!\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee-decaf-whole-bean-5lbs\"\u003eAlex's Low-Acid Organic Coffee™ - Decaf Whole Bean (5lbs)\u003c\/a\u003e—Our perfect Decaf Coffee contains 100% pure Chiapas coffee beans. Grown in southern Mexico, near the border with Guatemala, Chiapas coffee beans have the same characteristics as Guatemalan beans that you would expect from the volcanic soil and high altitude they grow in. They are mild and delicate, with slightly sweet notes of brown sugar and pear. They also have a nutty overtone.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"font-weight: 400;\"\u003eThere are dozens of different types of acids in coffee. Many of them are beneficial to flavor and are healthy. However, there is a specific acid in coffee that causes upper GI distress. Chlorogenic Acid, specifically CQA 3,4, and 5, has been definitively correlated with stomach problems. Chlorogenic Acids can occur naturally in coffee. Drum roasting can significantly increase these levels.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eOver 98% of coffee roasters in this country roast coffee in a drum roaster. We don't. Instead, we've engineered, designed, and manufactured our coffee roaster, which utilizes patented convection technology to roast coffee. Instead of introducing coffee to a hot drum, we roast our coffee beans in a fluidized bed of hot air. Our coffees never come into contact with hot steel. \u003c\/span\u003e\u003cb\u003eOur coffees are gently roasted in a stream of very hot air to reduce chlorogenic acids, confirmed by independent lab testing.\u003c\/b\u003e The results are a smooth, flavorful, easy-to-drink coffee that doesn't upset your stomach. \u003cstrong style=\"font-weight: 400;\"\u003eSip your coffee without worrying about heartburn!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eSkeptical? Good. You should be. If you're one of the many who experience stomach problems with drinking coffee, you've probably already researched the topic online and found lots of information, much of it contradictory. Our claims are based on the work of Dr. Taka Shibamoto, a Distinguished Professor of Environmental Toxicology at the University of California, Davis, and the director of the UC Davis Coffee Center. Dr. Shibamoto has conducted studies on Chlorogenic Acid in coffees. These studies have determined that elevated levels of Chlorogenic Acid in coffee are major contributors to bitterness in coffee as well as upper GI distress.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cstrong\u003eOrganically Certified by \u003c\/strong\u003e\u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003e\u003cstrong\u003eOrganic Certifiers\u003c\/strong\u003e\u003c\/a\u003e\u003cstrong\u003e.\u003c\/strong\u003e Need more proof? Order a bag of Alex's Low-Acid Organic Coffee™. Try it for yourself. We've been contacted by hundreds of satisfied customers who report experiencing no stomach problems when drinking Alex's Low-Acid Organic Coffee.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cspan\u003eWe roasted these organic, fair trade beans to perfection using our hot air convection technique. Since these beans were never processed in hot steel drums, they have a lower acid content.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cspan\u003eWe recommend storing your coffee in an opaque glass, metal, or ceramic container and keeping it in a cool, dark place. Coffee beans can lose moisture in the freezer and pick up flavors from the fridge or freezer.\u003c\/span\u003e\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":40378378944621,"sku":"0038407561268","price":197.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/products\/perfectlyprep.png?v=1763561116"},{"product_id":"perfectly-prepared-host-5lb-fresh-ground-variety-pack","title":"Alex's Low-Acid Organic Coffee™ Perfectly Prepared Host 5lb Fresh Ground Variety Pack","description":"\u003cp style=\"font-weight: 400;\"\u003eDo you love coffee, but cannot handle the acid? Over 30% of the coffee-drinking public experiences upper gastrointestinal distress when drinking coffee. These symptoms can manifest as heartburn, acid reflux, indigestion, sour stomach, and GERD. The assumption has been that Ph level has much to do with these symptoms. This is misleading and in most cases, incorrect.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eAlex’s Low-Acid Organic Coffee™ is now available in economy size! These five-pound bags contain more than six and a half times the coffee of our traditional 12oz bags and are perfect for the everyday java drinker—or for those who just like to share their beans.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOur Perfectly Prepared Host 5lb Fresh Ground Variety Pack is the ultimate solution for the frequent entertainer. This bundle will help you be ready to share a cup of coffee with guests, no matter their after-dinner caffeine preference. It includes one 5lb (80oz) fresh ground bag of each of the following:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee-french-roast-fresh-ground-5lbs\"\u003eAlex's Low-Acid Organic Coffee™ - French Roast Fresh Ground (\u003c\/a\u003e\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee-french-roast-fresh-ground-5lbs\" rel=\"noopener\" target=\"_blank\"\u003e5 lbs)\u003c\/a\u003e — Our iconic French Roast Coffee features a special blend of three highly sought-after beans (50% Chiapas, 25% Nicaragua, 25% Honduras). It is mild, delicate, and balanced. It is perfectly roasted to a medium-leaning dark, almost French, Roast. It is dark enough to have a full body and chocolatey personality, but it lacks any burnt or bitter notes. Instead, the flavors in these beans are still detectable, and that is a great thing!\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/lowacidcoffee.com\/products\/alexs-low-acid-organic-coffee-decaf-fresh-ground-5lbs\"\u003eAlex's Low-Acid Organic Coffee™ - Decaf Fresh Ground (5lbs)\u003c\/a\u003e—Our perfect Decaf Coffee contains 100% pure Chiapas coffee beans. Grown in southern Mexico, near the border with Guatemala, Chiapas coffee beans share the same characteristics as Guatemalan beans, which are expected from the volcanic soil and high altitude in which they are grown. They are mild and delicate, with slightly sweet notes of brown sugar and pear. They also have a nutty overtone.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"font-weight: 400;\"\u003eThere are dozens of different types of acids in coffee. Many of them are beneficial to flavor and are healthy. However, there is a specific acid in coffee that causes upper GI distress. Chlorogenic Acid, specifically CQA 3,4, and 5, has been definitively correlated with stomach problems. Chlorogenic Acids can occur naturally in coffee. Drum roasting can significantly increase these levels.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eOver 98% of coffee roasters in this country roast coffee in a drum roaster. We don't. Instead, we've engineered, designed, and manufactured our coffee roaster that uses patented convection technology to roast coffee. Instead of introducing coffee to a hot drum, we roast our coffee beans in a fluidized bed of hot air. Our coffees never come into contact with hot steel. \u003cstrong\u003eOur coffees are gently roasted in a stream of very hot air to reduce chlorogenic acids, confirmed by independent lab testing.\u003c\/strong\u003e The results are a smooth, flavorful, easy-to-drink coffee that doesn't upset your stomach. \u003cstrong\u003eSip your coffee without worrying about heartburn!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eSkeptical? Good. You should be. If you're one of the many who experience stomach problems with drinking coffee, you've probably already researched the topic online and found lots of information, much of it contradictory. Our claims are based on the work of Dr. Taka Shibamoto, a Distinguished Professor of Environmental Toxicology at the University of California, Davis, and the director of the UC Davis Coffee Center. Dr. Shibamoto has conducted studies on Chlorogenic Acid in coffees. These studies have determined that elevated levels of Chlorogenic Acid in coffee are major contributors to bitterness in coffee as well as upper GI distress.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cstrong\u003eOrganically Certified by \u003c\/strong\u003e\u003ca href=\"https:\/\/organiccertifiers.com\/\"\u003e\u003cstrong\u003eOrganic Certifiers\u003c\/strong\u003e\u003c\/a\u003e\u003cstrong\u003e.\u003c\/strong\u003e Need more proof? Order a bag of Alex's Low-Acid Organic Coffee™. Try it for yourself. We've been contacted by hundreds of satisfied customers who report experiencing no stomach problems when drinking Alex's Low-Acid Organic Coffee.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cspan\u003eWe roasted these organic, fair trade beans to perfection using our hot air convection technique. Since these beans were never processed in hot steel drums, they have a lower acid content.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eWe recommend storing your coffee in an opaque glass, metal, or ceramic container and keeping it in a cool, dark place. Coffee beans can lose moisture in the freezer and pick up flavors from the fridge or freezer.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"Default Title","offer_id":40378434879597,"sku":"0038407561275","price":197.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/products\/perfectprepground.png?v=1763561118"},{"product_id":"alexs-low-acid-organic-coffee™-single-serve-packets-half-caff","title":"Alex's Low-Acid Organic Coffee™ Half Caff Coffee Steep Bags (Tea Bag Style)","description":"\u003cp\u003eYou should not have to choose between a great cup of coffee and how you want to feel afterward, nor between flavor and caffeine control. Alex's Low-Acid Organic Coffee™ Half Caff Coffee Steep Bags (Tea Bag Style) are for anyone who wants a smooth, easy-drinking cup with less caffeine, without sacrificing the ritual. Keep them at home for fast mornings and easy afternoons, keep a few at the office, and bring them on trips so you always have coffee you actually want to drink. This is a low-acid\u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003e, \u003cstrong\u003emedium-roast coffee\u003c\/strong\u003e designed to be balanced, approachable, and easy\u003c\/span\u003e to brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is not instant. This is not a pod.\u003c\/strong\u003e Each coffee steep bag contains \u003cstrong\u003e0.46 oz (13g)\u003c\/strong\u003e of Organic Arabica coffee in a steep bag format. That means real grounds and a substantial brew. Tear open the foil packet, place the coffee steep bag in your mug, add hot water, steep, dunk, and you are done. No machine required. No measuring. No mess.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCupping Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA skillful fusion of fully caffeinated and decaffeinated Organic Arabica coffees, softly sweet with notes of caramel. Creamy on the palate, offering an easy-drinking experience with half the caffeine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFreshness That Stays Fresh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMost mass-produced coffee is packaged to sit around. Ours is packaged to keep it tasting fresh when you open it. We nitrogen flush and seal each packet to help protect freshness and preserve aroma and flavor until the moment you tear it open. That is why these work just as well in your kitchen cabinet as they do in a desk drawer, backpack, or carry-on.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy People Love the Single-Serve Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReal coffee, simplified:\u003c\/strong\u003e 13g of Organic Arabica grounds in every steep bag.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConsistent cup:\u003c\/strong\u003e no weighing, grinding, or cleanup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy anywhere:\u003c\/strong\u003e a mug and hot water are all you need.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHalf caff balance:\u003c\/strong\u003e the flavor and aroma you want, with less caffeine.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eA Note from Alex, the Founder\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhen I started Alex's Low-Acid Organic Coffee, my goal was simple: to create a coffee everyone could enjoy, especially those with sensitivities or issues with acidity. I wanted a coffee that's gentle on the stomach but rich in flavor. Our coffee is certified organic, free from synthetic chemicals, and tested for mold, mycotoxins, and heavy metals. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow You'll Actually Use These\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAt home\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMorning coffee when you want a smoother, more balanced caffeine level.\u003c\/li\u003e\n\u003cli\u003eAn afternoon cup without feeling like you overdid it.\u003c\/li\u003e\n\u003cli\u003eGuest coffee that anyone can make in minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAt work\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDesk drawer coffee that beats the breakroom pot.\u003c\/li\u003e\n\u003cli\u003eMeeting days when you want a clean cup without leaving the building.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhen you are away from home\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHotels: brew in your mug, no lobby pot required.\u003c\/li\u003e\n\u003cli\u003eFlights: ask for hot water, steep in the cup, and you are set.\u003c\/li\u003e\n\u003cli\u003eRoad trips, cabins, camping: no equipment and no cleanup beyond tossing the steep bag.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIced coffee and cold brew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIced coffee: Brew hot and pour over ice.\u003c\/li\u003e\n\u003cli\u003eCold brew: Steep at room temperature for 16 to 24 hours, or brew hot and pour over ice.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCertifications and Testing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUSDA Organic:\u003c\/strong\u003e Certified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eOrganic Certifiers\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNon-GMO\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOU Kosher Certified\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThird-party tested:\u003c\/strong\u003e mold, mycotoxins, and heavy metals\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAcid testing:\u003c\/strong\u003e third-party tested for coffee acids, including chlorogenic acids\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTransparency:\u003c\/strong\u003e lab reports are available upon request, and we share them with anyone who wants to see them\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew the Perfect Cup (Hot)\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eRemove the coffee steep bag from its wrapper and place it in your mug, keeping the tag out.\u003c\/li\u003e\n\u003cli\u003ePour \u003cstrong\u003e6 to 10 oz\u003c\/strong\u003e of hot (just below boiling) water over the steep bag, making sure it's fully saturated.\u003c\/li\u003e\n\u003cli\u003eSteep for at least \u003cstrong\u003e3 minutes\u003c\/strong\u003e, dunking occasionally.\u003c\/li\u003e\n\u003cli\u003eCarefully remove and discard the steep bag. It will be hot.\u003c\/li\u003e\n\u003cli\u003eAdjust water amount, temperature, or steep time to suit your taste.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eQuick Strength Tips\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolder cup:\u003c\/strong\u003e Use 6 to 8 oz of water and dunk a few extra times.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmoother cup:\u003c\/strong\u003e Use 9 to 10 oz of water and steep 3 to 4 minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's Included\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e10 single-serve coffee steep bags\u003c\/li\u003e\n\u003cli\u003e0.46 oz (13g) each\u003c\/li\u003e\n\u003cli\u003eNet wt 4.6 oz (130g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials and Sustainability Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilter:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003ePLA mesh filter (derived from sugarcane)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eString:\u003c\/strong\u003e cotton\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTag:\u003c\/strong\u003e paper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTag attachment:\u003c\/strong\u003e ultrasonic welding (glueless)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteep bag compost note:\u003c\/strong\u003e compostable, but not certified compostable\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSatisfaction guaranteed.\u003c\/strong\u003e If it's not for you, we'll make it right.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"10-Pack Box","offer_id":44203503714413,"sku":"0038407592323","price":16.99,"currency_code":"USD","in_stock":true},{"title":"1 Steep Bag","offer_id":44203499225197,"sku":"0038407592361","price":1.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/LAC-SingleServe-HalfCaff-10CountBox-Front.png?v=1771522341"},{"product_id":"alexs-low-acid-organic-coffee™-single-serve-packets-decaf","title":"Alex's Low-Acid Organic Coffee™ Decaf Coffee Steep Bags (Tea Bag Style)","description":"\u003cp\u003eYou should not have to give up great coffee just because you are avoiding caffeine. Alex's Low-Acid Organic Coffee™ Decaf Coffee Steep Bags (Tea Bag Style) are for anyone who wants a real, satisfying cup with less hassle, whether you're at home, at the office, or away from your kitchen. It's a low-acid, medium-dark roast decaf with a smooth finish, in a format that makes coffee simple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is not instant. This is not a pod.\u003c\/strong\u003e Each coffee steep bag contains \u003cstrong\u003e0.46 oz (13g)\u003c\/strong\u003e of Organic Arabica coffee. That means real grounds and a substantial brew. Tear open the foil packet, place the coffee steep bag in your mug, add hot water, steep, dunk, and you are done. No machine required. No measuring. No mess.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCupping Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExpertly curated Mountain Water Mexican Arabica Decaf, processed with pure, clean water and no chemicals. Decaffeinated with the Mountain Water Process; like all decaf it keeps a very small amount of caffeine. It boasts notes of milk chocolate and caramel with a subtle hint of tropical fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDecaf You Can Feel Good About\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is decaf done right. The Mountain Water process uses water, not harsh chemical solvents, and it keeps the cup tasting like coffee, not compromised. If you want the ritual, aroma, and flavor without the caffeine, this is the decaf you keep reaching for.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFreshness That Stays Fresh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMost mass-produced coffee is packaged to sit around. Ours is packaged to keep it tasting fresh when you open it. We nitrogen flush and seal each individual packet to help protect freshness and preserve aroma and flavor until the moment you tear it open. That is why these work just as well in your kitchen cabinet as they do in a desk drawer, backpack, or carry-on.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy People Love the Single-Serve Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReal coffee, simplified:\u003c\/strong\u003e 13g of Organic Arabica grounds in every steep bag.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConsistent cup:\u003c\/strong\u003e no weighing, grinding, or cleanup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy anywhere:\u003c\/strong\u003e a mug and hot water are all you need.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndividually sealed:\u003c\/strong\u003e each packet stays protected until you open it.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCrafted to Love Your Stomach™\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Decaf was created for people who want a cup that is gentler on the stomach but still rich in flavor, especially those with sensitivities or acidity issues. If you are managing acid reflux or simply prefer a cleaner, smoother cup, this is built with you in mind.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Note from Alex, the Founder\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhen I started Alex's Low-Acid Organic Coffee, my goal was simple: to create a coffee everyone could enjoy, especially those with sensitivities or issues with acidity. I wanted a coffee that's gentle on the stomach but rich in flavor. Our coffee is certified organic, free from synthetic chemicals, and tested for mold, mycotoxins, and heavy metals.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow You'll Actually Use These\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAt home\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEvening coffee when you want the ritual without the caffeine.\u003c\/li\u003e\n\u003cli\u003eFast mornings when you want a clean, consistent cup with no gear.\u003c\/li\u003e\n\u003cli\u003eGuest coffee that anyone can make in minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAt work\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDesk drawer coffee that beats the breakroom pot.\u003c\/li\u003e\n\u003cli\u003eMeeting days when you want a real cup without leaving the building.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhen you are away from home\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHotels: brew in your mug, no lobby pot required.\u003c\/li\u003e\n\u003cli\u003eFlights: ask for hot water, steep in the cup, and you are set.\u003c\/li\u003e\n\u003cli\u003eRoad trips, cabins, camping: no equipment and no cleanup beyond tossing the steep bag.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIced coffee and cold brew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIced coffee: Brew hot and pour over ice.\u003c\/li\u003e\n\u003cli\u003eCold brew: Steep at room temperature for 16 to 24 hours, or brew hot and pour over ice.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCertifications and Testing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUSDA Organic:\u003c\/strong\u003e Certified Organic by \u003ca rel=\"noopener noreferrer\" href=\"https:\/\/organiccertifiers.com\/\" target=\"_blank\"\u003eOrganic Certifiers\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNon-GMO\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOU Kosher Certified\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThird-party tested:\u003c\/strong\u003e mold, mycotoxins, and heavy metals\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAcid testing:\u003c\/strong\u003e third-party tested for coffee acids, including chlorogenic acids\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTransparency:\u003c\/strong\u003e lab reports are available upon request, and we share them with anyone who wants to see them\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew the Perfect Cup (Hot)\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eRemove the coffee steep bag from its wrapper and place it in your mug, keeping the tag out.\u003c\/li\u003e\n\u003cli\u003ePour \u003cstrong\u003e6 to 10 oz\u003c\/strong\u003e of hot (just below boiling) water over the steep bag, making sure it's fully saturated.\u003c\/li\u003e\n\u003cli\u003eSteep for at least \u003cstrong\u003e3 minutes\u003c\/strong\u003e, dunking occasionally.\u003c\/li\u003e\n\u003cli\u003eCarefully remove and discard the steep bag. It will be hot.\u003c\/li\u003e\n\u003cli\u003eAdjust water amount, temperature, or steep time to suit your taste.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eQuick Strength Tips\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolder cup:\u003c\/strong\u003e Use 6 to 8 oz of water and dunk a few extra times.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmoother cup:\u003c\/strong\u003e Use 9 to 10 oz of water and steep 3 to 4 minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's Included\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e10 single-serve coffee steep bags\u003c\/li\u003e\n\u003cli\u003e0.46 oz (13g) each\u003c\/li\u003e\n\u003cli\u003eNet wt 4.6 oz (130g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials and Sustainability Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilter:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003ePLA mesh filter (derived from sugarcane)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eString:\u003c\/strong\u003e cotton\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTag:\u003c\/strong\u003e paper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTag attachment:\u003c\/strong\u003e ultrasonic welding (glueless)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteep bag compost note:\u003c\/strong\u003e compostable, but not certified compostable\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSatisfaction guaranteed.\u003c\/strong\u003e If it's not for you, we'll make it right.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"10-Pack Box","offer_id":44203835031661,"sku":"0038407592309","price":16.99,"currency_code":"USD","in_stock":true},{"title":"1 Steep Bag","offer_id":44203837292653,"sku":"0038407592347","price":1.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/LAC-SingleServe-Decaf-10CountBox-Front.png?v=1771537639"},{"product_id":"alexs-low-acid-organic-coffee™-single-serve-packets-french-roast","title":"Alex's Low-Acid Organic Coffee™ French Roast Coffee Steep Bags (Tea Bag Style)","description":"\u003cp\u003eYou should not have to settle for bad coffee, nor should you have to work for it. Alex's Low-Acid Organic Coffee™ French Roast Coffee Steep Bags (Tea Bag Style) are for anyone who wants a real, dark, satisfying cup with less hassle. Keep them at home for fast mornings and easy afternoons, keep a few at the office, and bring them on trips so you always have coffee you actually want to drink. This is a low-acid dark roast that is rich and full-bodied with a smoother finish, in a format that makes coffee simple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is not instant. This is not a pod.\u003c\/strong\u003e Each coffee steep bag contains \u003cstrong\u003e0.46 oz (13g)\u003c\/strong\u003e of Organic Arabica coffee. That means real grounds and a substantial brew. Tear open the foil packet, place the coffee steep bag in your mug, add hot water, steep, dunk, and you are done. No machine required. No measuring. No mess.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCupping Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA thoughtful blend of Organic Arabica coffees boasting notes of dark chocolate and molasses. Thick and creamy on the palate, finishing with notes of caramelized sugar. Dark, but never burned. Never bitter.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFreshness That Stays Fresh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMost mass-produced coffee is packaged to sit around. Ours is packaged to keep it tasting fresh when you open it. We nitrogen flush and seal each individual packet to help protect freshness and preserve aroma and flavor until the moment you tear it open. That is why these work just as well in your kitchen cabinet as they do in a desk drawer, backpack, or carry-on.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy People Love the Single-Serve Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReal coffee, simplified:\u003c\/strong\u003e 13g of Organic Arabica grounds in every steep bag.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConsistent cup:\u003c\/strong\u003e no weighing, grinding, or cleanup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy anywhere:\u003c\/strong\u003e a mug and hot water are all you need.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndividually sealed:\u003c\/strong\u003e the last one is protected the same way as the first one.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eA Note from Alex, the Founder\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhen I started Alex's Low-Acid Organic Coffee, my goal was simple: to create a coffee everyone could enjoy, especially those with sensitivities or issues with acidity. I wanted a coffee that's gentle on the stomach but rich in flavor. Our coffee is certified organic, free from synthetic chemicals, and tested for mold, mycotoxins, and heavy metals. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow You'll Actually Use These\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAt home\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eQuick mornings when you want great coffee without pulling out gear.\u003c\/li\u003e\n\u003cli\u003eA reliable afternoon cup without starting a whole brew setup.\u003c\/li\u003e\n\u003cli\u003eGuest coffee that anyone can make in minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAt work\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDesk drawer coffee that beats the breakroom pot.\u003c\/li\u003e\n\u003cli\u003eMeeting days when you want a clean, strong cup without leaving the building.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhen you are away from home\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHotels: brew in your mug, no lobby pot required.\u003c\/li\u003e\n\u003cli\u003eFlights: ask for hot water, steep in the cup, and you are set.\u003c\/li\u003e\n\u003cli\u003eRoad trips, cabins, camping: no equipment and no cleanup beyond tossing the steep bag.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIced coffee and cold brew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIced coffee: brew hot and pour over ice.\u003c\/li\u003e\n\u003cli\u003eCold brew: steep at room temperature for 16 to 24 hours, or brew hot and pour over ice.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCertifications and Testing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUSDA Organic:\u003c\/strong\u003e Certified Organic by \u003ca href=\"https:\/\/organiccertifiers.com\/\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eOrganic Certifiers\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNon-GMO\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOU Kosher Certified\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThird-party tested:\u003c\/strong\u003e mold, mycotoxins, and heavy metals\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAcid testing:\u003c\/strong\u003e third-party tested for coffee acids, including chlorogenic acids\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTransparency:\u003c\/strong\u003e lab reports are available upon request, and we share them with anyone who wants to see them\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew the Perfect Cup (Hot)\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eRemove the coffee steep bag from its wrapper and place it in your mug, keeping the tag out.\u003c\/li\u003e\n\u003cli\u003ePour \u003cstrong\u003e6 to 10 oz\u003c\/strong\u003e of hot (just below boiling) water over the steep bag, making sure it's fully saturated.\u003c\/li\u003e\n\u003cli\u003eSteep for at least \u003cstrong\u003e3 minutes\u003c\/strong\u003e, dunking occasionally.\u003c\/li\u003e\n\u003cli\u003eCarefully remove and discard the steep bag. It will be hot.\u003c\/li\u003e\n\u003cli\u003eAdjust water amount, temperature, or steep time to suit your taste.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eQuick Strength Tips\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolder cup:\u003c\/strong\u003e Use 6 to 8 oz of water and dunk a few extra times.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmoother cup:\u003c\/strong\u003e Use 9 to 10 oz of water and steep 3 to 4 minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's Included\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e10 single-serve coffee steep bags\u003c\/li\u003e\n\u003cli\u003e0.46 oz (13g) each\u003c\/li\u003e\n\u003cli\u003eNet wt 4.6 oz (130g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials and Sustainability Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilter:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003ePLA mesh filter (derived from sugarcane)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eString:\u003c\/strong\u003e cotton\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTag:\u003c\/strong\u003e paper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTag attachment:\u003c\/strong\u003e ultrasonic welding (glueless)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteep bag compost note:\u003c\/strong\u003e compostable, but not certified compostable\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSatisfaction guaranteed.\u003c\/strong\u003e If it's not for you, we'll make it right.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"10-Pack Box","offer_id":44203885887597,"sku":"0038407592316","price":16.99,"currency_code":"USD","in_stock":true},{"title":"1 Steep Bag","offer_id":44203890966637,"sku":"0038407592354","price":1.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/LAC-SingleServe-FrenchRoast-10CountBox-Front.png?v=1771540699"},{"product_id":"alexs-low-acid-organic-coffee™-single-serve-packets-rise-shine","title":"Alex's Low-Acid Organic Coffee™ Rise \u0026 Shine Coffee Steep Bags (Tea Bag Style)","description":"\u003cp\u003eYou should not have to settle for bad coffee, nor should you have to work for it. Alex's Low-Acid Organic Coffee™ Rise \u0026amp; Shine Coffee Steep Bags (Tea Bag Style) are for anyone who wants a real, satisfying cup with less hassle. Keep them at home for fast mornings and easy afternoons, keep a few at the office, and bring them on trips so you always have coffee you actually want to drink. This is a low-acid, balanced roast in a format that makes coffee simple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is not instant. This is not a pod.\u003c\/strong\u003e Each coffee steep bag contains \u003cstrong\u003e0.46 oz (13g)\u003c\/strong\u003e of Organic Arabica coffee. That means real grounds and a substantial brew. Tear open the foil packet, place the coffee steep bag in your mug, add hot water, steep, dunk, and you are done. No machine required. No measuring. No mess.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCupping Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA blend of Sumatran and Mexican Chiapas Organic Arabica coffees, roasted Italian style to a medium roast with a full body. Caramel sweetness with subtle notes of white pepper and vanilla bean. Smooth and balanced.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFreshness That Stays Fresh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMost mass-produced coffee is packaged to sit around. Ours is packaged to keep it tasting fresh when you open it. We nitrogen flush and seal each individual packet to help protect freshness and preserve aroma and flavor until the moment you tear it open. That is why these work just as well in your kitchen cabinet as they do in a desk drawer, backpack, or carry-on.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy People Love the Single-Serve Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReal coffee, simplified:\u003c\/strong\u003e 13g of Organic Arabica grounds in every steep bag.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConsistent cup:\u003c\/strong\u003e no weighing, grinding, or cleanup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy anywhere:\u003c\/strong\u003e a mug and hot water are all you need.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndividually sealed:\u003c\/strong\u003e the last one is protected the same way as the first one.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eA Note from Alex, the Founder\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhen I started Alex's Low-Acid Organic Coffee, my goal was simple: to create a coffee everyone could enjoy, especially those with sensitivities or issues with acidity. I wanted a coffee that's gentle on the stomach but rich in flavor. Our coffee is certified organic, free from synthetic chemicals, and tested for mold, mycotoxins, and heavy metals. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow You'll Actually Use These\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAt home\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFast mornings when you want great coffee without pulling out gear.\u003c\/li\u003e\n\u003cli\u003eA reliable afternoon cup without starting a whole brew setup.\u003c\/li\u003e\n\u003cli\u003eGuest coffee that anyone can make in minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAt work\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDesk drawer coffee that beats the breakroom pot.\u003c\/li\u003e\n\u003cli\u003eMeeting days when you want a clean, strong cup without leaving the building.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhen you are away from home\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHotels: brew in your mug, no lobby pot required.\u003c\/li\u003e\n\u003cli\u003eFlights: ask for hot water, steep in the cup, and you are set.\u003c\/li\u003e\n\u003cli\u003eRoad trips, cabins, camping: no equipment and no cleanup beyond tossing the steep bag.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIced coffee and cold brew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIced coffee: brew hot and pour over ice.\u003c\/li\u003e\n\u003cli\u003eCold brew: steep at room temperature for 16 to 24 hours, or brew hot and pour over ice.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCertifications and Testing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUSDA Organic:\u003c\/strong\u003e Certified Organic by \u003ca rel=\"noopener noreferrer\" href=\"https:\/\/organiccertifiers.com\/\" target=\"_blank\"\u003eOrganic Certifiers\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNon-GMO\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOU Kosher Certified\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThird-party tested:\u003c\/strong\u003e mold, mycotoxins, and heavy metals\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAcid testing:\u003c\/strong\u003e third-party tested for coffee acids, including chlorogenic acids\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTransparency:\u003c\/strong\u003e lab reports are available upon request, and we share them with anyone who wants to see them\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew the Perfect Cup (Hot)\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eRemove the coffee steep bag from its wrapper and place it in your mug, keeping the tag out.\u003c\/li\u003e\n\u003cli\u003ePour \u003cstrong\u003e6 to 10 oz\u003c\/strong\u003e of hot (just below boiling) water over the steep bag, making sure it's fully saturated.\u003c\/li\u003e\n\u003cli\u003eSteep for at least \u003cstrong\u003e3 minutes\u003c\/strong\u003e, dunking occasionally.\u003c\/li\u003e\n\u003cli\u003eCarefully remove and discard the steep bag. It will be hot.\u003c\/li\u003e\n\u003cli\u003eAdjust water amount, temperature, or steep time to suit your taste.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eQuick Strength Tips\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolder cup:\u003c\/strong\u003e Use 6 to 8 oz of water and dunk a few extra times.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmoother cup:\u003c\/strong\u003e Use 9 to 10 oz of water and steep 3 to 4 minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's Included\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e10 single-serve coffee steep bags\u003c\/li\u003e\n\u003cli\u003e0.46 oz (13g) each\u003c\/li\u003e\n\u003cli\u003eNet wt 4.6 oz (130g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials and Sustainability Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilter:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003ePLA mesh filter (derived from sugarcane)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eString:\u003c\/strong\u003e cotton\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTag:\u003c\/strong\u003e paper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTag attachment:\u003c\/strong\u003e ultrasonic welding (glueless)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteep bag compost note:\u003c\/strong\u003e compostable, but not certified compostable\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSatisfaction guaranteed.\u003c\/strong\u003e If it's not for you, we'll make it right.\u003c\/p\u003e","brand":"Alex's Low-Acid Organic Coffee","offers":[{"title":"10-Pack Box","offer_id":44203909644397,"sku":"0038407592330","price":16.99,"currency_code":"USD","in_stock":false},{"title":"1 Steep Bag","offer_id":44203911708781,"sku":"0038407592378","price":1.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0260\/5180\/5293\/files\/LAC-SingleServe-Rise_Shine-10CountBox-Front.png?v=1771542900"}],"url":"https:\/\/lowacidcoffee.com\/collections\/mycotoxin-tested-low-acid-coffee.oembed?page=2","provider":"Alex's Low-Acid Organic Coffee","version":"1.0","type":"link"}