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by Alex Brecher August 04, 2023
Making homemade coffee syrup is a delightful way to add flavor to your coffee or other beverages. This recipe uses Alex’s Low-Acid Organic Coffee, so it’s gentle on the stomach. Using coffee that is naturally lower in acidity results in a smoother coffee syrup and is less acidic. Below is a simple recipe for a basic coffee syrup that you can customize to your liking.
Tips:
This coffee syrup is quite versatile and can be used to flavor beverages and add a hint of coffee to desserts, breakfast treats, and ice cream. It can also be used in cocktails and drizzled over cake, cheesecake, pie, and ice cream. Enjoy experimenting with the coffee syrup in various recipes!