Wind Down Single Serve Cups Variety Pack

Do you love coffee, but cannot handle the acid? Over 30% of the coffee-drinking public experiences upper gastrointestinal distress when drinking coffee. These symptoms can manifest as heartburn, acid reflux, indigestion, sour stomach, and GERD. The assumption has been that pH level has much to do with these symptoms. This is misleading and in most cases, incorrect.

Our low-acid coffee is now available in the convenience of single-serve cups! Alex’s Low-Acid Organic Coffee™ Single Serve Cups are compatible with your Keurig-style single-serve brewing system and most Keurig 2.0 models. Your time is precious, and so are these beans! These time-saving, single-serve cups contain the same rich and smooth, low-acid blends already offered in whole-bean and freshly ground bags. Your schedule, tummy, and tastebuds will be delighted.

Our Wind Down Single Serve Cups Variety Pack is ideal for coffee lovers who need to limit their caffeine intake. It includes 12 single-serve cups of each of the following:

• Alex's Low-Acid Organic Decaf Coffee™ Single Serve Cups contain 100% pure Chiapas coffee beans. Grown in southern Mexico, near the border with Guatemala, Chiapas coffee beans have the same characteristics as Guatemalan beans that you would expect from the volcanic soil and high altitude they grow in. They are mild and delicate, with slightly sweet notes of brown sugar and pear. They also have a nutty overtone.
• Alex's Low-Acid Organic Half-Caff Coffee Single Serve Cups contain half the caffeine (approximately 50mg) of our regular coffees without sacrificing the richness and flavor that coffee drinkers demand. When this rich, smooth, and earthy blend of coffee hits your taste buds, you’ll be greeted with hints of dark chocolate, plum, and manzanita honey.  Perfect for a smooth, full-bodied coffee at any time of day.

There are dozens of different types of acids in coffee. Many of them are beneficial to flavor and are healthy. However, there is a specific acid in coffee that causes upper GI distress. Chlorogenic Acid, specifically CQA 3,4, and 5, has been definitively correlated with stomach problems. Chlorogenic Acids can occur naturally in coffee. Drum roasting can significantly increase these levels.

Over 98% of coffee roasters in this country roast coffee in a drum roaster. We don't. Instead, we've engineered, designed, and manufactured our coffee roaster, which utilizes patented convection technology to roast coffee. Instead of introducing coffee to a hot drum, we roast our coffee beans in a fluidized bed of hot air. Our coffees never come into contact with hot steel. Our coffees are gently roasted in a stream of very hot air to reduce chlorogenic acids, confirmed by independent lab testing. The results are a smooth, flavorful, easy-to-drink coffee that doesn't upset your stomach. Sip your coffee without worrying about heartburn!

Skeptical? Good. You should be. If you're one of the many who experience stomach problems with drinking coffee, you've probably already researched the topic online and found lots of information, much of it contradictory. Our claims are based on the work of Dr. Taka Shibamoto, a Distinguished Professor of Environmental Toxicology at the University of California, Davis, and the director of the UC Davis Coffee Center. Dr. Shibamoto has conducted studies on Chlorogenic Acid in coffees. These studies have determined that elevated levels of Chlorogenic Acid in coffee are major contributors to bitterness in coffee as well as upper GI distress.

Organically Certified by Organic Certifiers. Need more proof? Order some Alex's Low-Acid Organic Coffee™ Single Serve Cups. Try it for yourself. We've been contacted by hundreds of satisfied customers who report experiencing no stomach problems when drinking Alex's Low-Acid Organic Coffee.