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Certified Organic

Non-GMO

Gluten-Free

Vegan

Low-Acid

Alex's Low Acid Coffee

Alex's Low-Acid Organic Coffee™ - Half Caff Whole Bean (5lbs)

Alex's Low-Acid Organic Coffee™ - Half Caff Whole Bean (5lbs)

Low Acid Organic Coffee, Crafted to Love Your Stomach™. Smooth, rich, and full of flavor that’s easy to enjoy. Satisfaction guaranteed.

Medium Roast
Bags $99.00 each SAVE -10%

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Description

If you love coffee but it doesn’t always love you back, Alex’s Low Acid Organic Coffee™ Half Caff Whole Bean lets you enjoy a smooth, full-flavored cup with half the caffeine and none of the discomfort. It is perfect for anyone who wants real coffee taste with a little less buzz. Satisfaction guaranteed.

Alex’s Low Acid Half Caff offers about 50 milligrams of caffeine per serving, roughly half the amount in a regular cup, while keeping the same rich, earthy flavor coffee lovers crave. This blend is smooth and balanced, with notes of dark chocolate, plum, and manzanita honey. It’s the perfect all-day coffee that satisfies without the jitters.

More than 30 percent of coffee drinkers experience heartburn, reflux, or stomach discomfort after drinking coffee. Many assume the problem is acidity, but that is not the full story. Coffee naturally contains many acids that enhance flavor and aroma. The real cause of irritation is a compound called Chlorogenic Acid, especially CQA 3, 4, and 5. These compounds occur naturally and can increase during drum roasting.

Most coffee roasters use drum roasters, where beans come into contact with hot metal. We take a better approach. Our patented convection roasting system uses a stream of hot air, so the beans never touch steel. This method provides an even roast and significantly reduces Chlorogenic Acid levels. The result is a clean, flavorful coffee that is easy to drink and gentle on your stomach.

If you are skeptical, that is understandable. There is a lot of confusing information about coffee and acidity. Our process is supported by research from Dr. Taka Shibamoto, Distinguished Professor of Environmental Toxicology and Director of the UC Davis Coffee Center. His studies show that high levels of Chlorogenic Acid contribute to both bitterness and stomach irritation in coffee.

Certified Organic by Organic Certifiers. Try it for yourself and see why so many people call Alex’s Low Acid Organic Coffee™ the smoothest coffee they have ever had. Order a 5lb bag of Half Caff Whole Bean today and enjoy coffee that feels as good as it tastes.

Coffee

at a

Glance

Delight your senses

Chocolate, vanilla, hazelnut, bright citrus

Body

Full-bodied

Roast

Dark French

Roast method

Hot air convection

Process

Wet wash

Availability

Whole Bean, Fresh Ground, K-Cups

Three women sit together at a café table, smiling and laughing as they enjoy coffee. One woman holds a cup with both hands while the others have drinks in front of them. The atmosphere is cozy and friendly.

Clean and Healthy

Alex’s Low-Acid Organic Coffee is always certified organic and non-GMO. It is inspected for mold and mycotoxins by a third party, and it is grown without hundreds of pesticides, fungicides, and other chemicals. It is pure and clean, which is something you can feel good about putting in your body.

A woman with long hair lies on her stomach on a bed, smiling and holding a white mug. She wears socks and comfortable clothes, appearing relaxed in a cozy, softly lit bedroom.

Gentle on the Stomach

A low-acid diet can be recommended for people with conditions such as acid reflux, IBD, ulcers. Bariatric surgery patients can also try to limit acid. A third-party lab independently verified that Alex’s Low-Acid Organic Coffee is lower in chlorogenic acids - the main group of acids in coffee - than the average of leading national brands.

Three young adults sit on a bench outdoors in a park, enjoying drinks on a sunny day. The woman in front wears sunglasses and a red shirt, while the others chat in the background. Trees and greenery are visible.

Healthy for Communities and Ecosystems

The USDA National Organic Program has strict standards that start from three years before planting the coffee beans. Alex’s Low-Acid Organic Coffee is certified organic. That means you can be sure that these potential synthetic chemicals are not released into communities where the coffee is grown, and there is no disruption to ecosystems due to toxic chemicals.

A woman and a man sit at an outdoor café table, smiling and talking. The woman stirs her drink while the man holds a coffee cup. There are glasses of water, orange juice, and a smartphone on the table.

A Transformative Experience Every Time

Alex’s Low-Acid Organic Coffee is always fresh and it has a complex, intense taste with notes of chocolate, vanilla, hazelnuts, and citrus. Each sip can take you to a faraway place or a different time. With low acidity, it is gentle on the stomach, so you can enjoy your daily escape with confidence.

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