Iced Low-Acid Coconut Milk Latte
A simple, refreshing iced latte made with coconut milk and Alex’s Low-Acid Organic Coffee Half Caff. Smooth, light, and perfect for hot days when you want coffee without the acidic bite.
Why You’ll Love This Recipe
- Smooth, low-acid coffee that stays mellow over ice
- Naturally creamy with coconut milk
- Quick and easy no special equipment needed
- Great for morning or afternoon
Ingredients
- 1 cup brewed Alex’s Low-Acid Coffee, chilled
- ¼–½ cup coconut milk (to taste)
- Ice
- Optional: vanilla, honey, or sugar-free sweetener
Instructions
- Brew Alex’s Low-Acid Coffee and chill completely.
- Fill a glass with ice.
- Pour chilled coffee over the ice.
- Add coconut milk to your preferred creaminess.
- Sweeten if desired, stir, and enjoy.
Flavor Variations
- Vanilla Coconut Latte – Add a splash of vanilla syrup
- Coconut Mocha – Mix in a little cocoa powder
- Toasted Coconut – Add toasted coconut flavor or garnish
- Half-Caff Afternoon Latte – Perfect for lighter energy later in the day
When to Enjoy
- Hot summer mornings
- Afternoon pick-me-ups
- Before heading out or running errands
- Anytime you want a lighter, smoother coffee
Featured Product
This recipe works best with Alex’s Low-Acid Organic Coffee Half Caff crafted for a smooth, balanced taste that’s easy on your stomach, especially in iced drinks.
Also try:
- Summer Blend for bright, warm-weather flavor
- Brewed for Dad MixMatch Packs for variety
Final Takeaway
If you want a refreshing iced coffee that’s smooth, simple, and easy to drink all summer, this coconut milk latte is it.
Stay cool with smooth, low-acid iced lattes made for summer.